Facility
Related Reports BILL MILLER BAR B Q # 74
6330 FM 78
San Antonio , TX 78244
Date: 06/24/2024
Score 99
42 4-601.11(C) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
OBSERVED FOOD RESIDUE BUILDUP ON WALK IN FRIDGE DOORS, AND ON THE FRAME OF THE DOOR. ENSURE FOOD RESIDUE IS CLEANED ASAP.
BILL MILLER BAR B Q # 74
6330 FM 78
San Antonio , TX 78244
Date: 02/06/2024
Score 95
10 4-702.11 Utensils and food-contact surfaces of equipment shall be sanitized before use after cleaning.
Ensure that probed thermometers are being cleaned/sanitized properly before each use.
32 4-202.15 Can openers.
Remove food residue from large kitchen can opener.
Note: Management stated they are having can opener replaced soon.
BILL MILLER BAR B Q # 74
6330 FM 78
San Antonio , TX 78244
Date: 11/02/2023
Score 95
10 4-601.11(A) Food-contact surfaces clean to sight and touch.
Remove debris and food residue - Large kitchen can opener.
31 6-301.12 Hand drying provision..
Provide Paper Towels - Kitchen Hand wash sink.
BILL MILLER BAR B Q # 74
6330 FM 78
San Antonio , TX 78244
Date: 05/23/2023
Score 95
31 6-301.12 Hand drying provision..
Provide paper towels (Kitchen Handwashing Sink).
10 4-601.11(A) Food-contact surfaces clean to sight and touch.
Remove any debris/residue from large metal can opener on food preparation table.
BILL MILLER BAR B Q # 74
6330 FM 78
San Antonio , TX 78244
Date: 11/23/2022
Score 95
31 6-301.11 Hand washing cleanser, availability.
Ensure that a hand washing cleanser is available at each hand washing sink at all times.
19 5-101.11(B) Flushing of Water System Mains..
Small sink in the warewash area was clogged/full at time of inspection.
Ensure that flushing system is maintained and functioning properly.
BILL MILLER BAR B Q # 74
6330 FM 78
San Antonio , TX 78244
Date: 09/02/2022
Score 95
10 Ensure all food contact equipment is properly washed, rinsed, sanitized, and stored.
32 Ensure all surfaces where equipment/single service items are stored are properly cleaned and maintained.
BILL MILLER BAR B Q # 74
6330 FM 78
San Antonio , TX 78244
Date: 03/24/2022
Score 95
43 Observed dusty ceiling panels and air vents. Ensure all air vents, ceiling panels, and light fixtures are properly cleaned and maintained.
34 Observed gap/openings in bottom of back exit door. Ensure seal is replaced and door is made to be solid and tight-fitting.
32 Ensure ice machine is properly cleaned and maintained.
45 Observed accumulation of debris and spillage in areas under/near drink station. Ensure open space/areas underneath/near tea and fountain drinks are properly cleaned and maintained.
BILL MILLER BAR B Q # 74
6330 FM 78
San Antonio , TX 78244
Date: 12/02/2021
Score 90
18 Observed chemical sanitizer in/under serving line to be above 200 ppm. Ensure chemical sanitizer is within required/recommended range.
43 Observed dusty ceiling panels and air vents. Ensure all air vents, ceiling panels, and light fixtures are properly cleaned and maintained.
34 Observed gap/openings in bottom of back exit door. Ensure seal is replaced and door is made to be solid and tight-fitting.
32 Ensure ice machine is properly cleaned and maintained.
3 Observed brisket on serving line at 117F. Ensure all hot items are kept at 135F or hotter.
BILL MILLER BAR B Q # 74
6330 FM 78
San Antonio , TX 78244
Date: 05/06/2021
Score 98
39 Discontinue using broken/chipped wares i.e. bulky containers holding flour.
45 Eliminate standing water and other sources of moisture. i.e. water under dry rack station.
BILL MILLER BAR B Q # 74
6330 FM 78
San Antonio , TX 78244
Date: 12/02/2020
Score 96
37 Observed food items without lids in walk-in. Ensure all food items are properly covered and protected.
43 Observed vents in walk-in cooler to be dusty. Ensure cooler vents are properly cleaned and maintained.
28 Observed food items without label and/or label inside of food. Ensure all food items are properly date marked or original date label is kept in clean/visible manner.
BILL MILLER BAR B Q # 74
6330 FM 78
San Antonio , TX 78244
Date: 06/10/2020
Score 98
31 * 228.175(c) Hand drying provision..
ENSURE ALL HAND SINKS ARE EQUIPPED WITH A HAND DRYING PROVISION AT ALL TIMES
BILL MILLER BAR B Q # 74
6330 FM 78
San Antonio , TX 78244
Date: 03/24/2020
Score 100 BILL MILLER BAR B Q # 74
6330 FM 78
San Antonio , TX 78244
Date: 11/07/2019
Score 96
18 Chemical sanitizer must be within compliance range. i.e. bleach water was at 200ppm. Ensure chlorine solution is between 50-100ppm.
45 Place weather strip between all exits so that no light is visible around doors. i.e. back exit door.
NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits.
The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points.
A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.
Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District. |
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