Facility


Non-Smoking Facility
ARAMARK 226-5B05
1 AT&T CENTER PY
SAN ANTONIO, TX 78219
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Related Reports
ARAMARK 226-5B05
1 AT&T CENTER PY
SAN ANTONIO, TX 78219
Date: 09/24/2024
Score 100
ARAMARK 226-5B05
1 AT&T CENTER PY
SAN ANTONIO, TX 78219
Date: 02/24/2024
Score 93
31 PROVIDE A HAND WASHING STATION AT PUSH CART. (NO HAND WASHING)
35 ENSURE THAT EMPLOYEES PERSONAL DRINKS HAVE A LID AND STRAW. (OPEN DRINKS)
10 CLEAN ICE MACHINE. (INSIDE)
45 WIPE DOWN WALLS INSIDE OF WALK IN COOLER.
ARAMARK 226-5B05
1 AT&T CENTER PY
SAN ANTONIO, TX 78219
Date: 07/20/2023
Score 96
32 STORE ICE SCOOP ON DRY/CLEAN SURFACE. (DISCONTINUE STORING ON TOP OF ICE MACHINE)
45 *RESET SPRINKLER COVER. *DUST OFF FANS IN WALK IN COOLER. *WIPE DOWN FALLS IN WALK IN COOLER.
42 *WIPE DOWN WALLS IN WALK IN COOLER.
ARAMARK 226-5B05
1 AT&T CENTER PY
SAN ANTONIO, TX 78219
Date: 03/28/2023
Score 100
ARAMARK 226-5B05
1 AT&T CENTER PY
SAN ANTONIO, TX 78219
Date: 09/02/2022
Score 100
ARAMARK 226-5B05
1 AT&T CENTER PY
SAN ANTONIO, TX 78219
Date: 06/21/2022
Score 100
ARAMARK 226-5B05
1 AT&T CENTER PY
SAN ANTONIO, TX 78219
Date: 07/27/2021
Score 100
ARAMARK 226-5B05
1 AT&T CENTER PY
SAN ANTONIO, TX 78219
Date: 12/11/2020
Score 100
ARAMARK 226-5B05
1 AT&T CENTER PY
SAN ANTONIO, TX 78219
Date: 07/21/2020
Score 100
ARAMARK 226-5B05
1 AT&T CENTER PY
SAN ANTONIO, TX 78219
Date: 12/10/2019
Score 96
32 Ensure machine is properly cleaned and maintained. * 228.104(a) Cleanability. Food-contact surfaces..
43 Ensure all air vents, ceiling panels, and light fixtures are properly cleaned and maintained. 228.186(d)(1) Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination by dust, dirt, and other materials.
42 Observed popcorn pieces on floor. Ensure all debris is cleaned and area is maintained. 228.114(c) Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.

NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits. The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points. A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.

Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District.