Facility
Related Reports TACO CABANA #212 #
543 MALONE ST W
San Antonio , TX 78214
Date: 03/25/2024
Score 96
31 Hand sink by drive thru area is leaking and should be repaired to avoid turning water off from the bottom knob. Hot water should be readily available at all times.
32 Ceiling areas above hot holding table, had openings along wiring. Gasket of walk in cooler door are cracked and should be replaced. Grouting should be done on floor tiles. Ensure these surfaces are smooth, easily cleanable, and non absorbent.
TACO CABANA #212 #
543 MALONE ST W
San Antonio , TX 78214
Date: 01/11/2024
Score 93
42 Rubber seals along refrigeration doors and vents above preparation areas in kitchen had debris and vents had dust accumulated. Ensure to clean surfaces to be free of buildup.
20 Leak at three compartment sink and causing cold water to be turned off, should be repaired to allow proper supply of cold and hot water, and to allow proper drainage of all sewage water. Hand sink should be repaired to correct dripping leak onto floor. Ensure that all drainage is properly drained into sanitiary sewage. Leaks should be repaired by 1st Reinspection.
32 Rusty vents above reach in frezzer should have rusted surfaces removed to all surface to be smooth, easily cleanable, and non absorbent. Rubber seals along door of refrigeration units, that are torn, and peeling off, should be replaced to ensure surfaces are smooth, easily cleanable, and non absorbent.
47 Most current inspection report was not posted in public view. Ensure that this report is posted in public view.
TACO CABANA #212 #
543 MALONE ST W
San Antonio , TX 78214
Date: 09/28/2023
Score 100 TACO CABANA #212 #
543 MALONE ST W
San Antonio , TX 78214
Date: 08/24/2023
Score 92
20 Leak at three compartment sink should be repaired.
10 Observed black residue and food debris along rubber seals of refrigeration units, ice machine interior. Ensure that all rubber seals of all cold hold units are thoroughly cleaned and sanitized to remove buildup.
31 Ensure to repair hand sink by drive thru line, to have hot water readily available, and supply sink with paper towels.
TACO CABANA #212 #
543 MALONE ST W
San Antonio , TX 78214
Date: 03/30/2023
Score 95
31 No hand soap at the hand washing sink at the time of inspection.
6-301.11 Hand washing cleanser, availability.
45 Observed wall panel coming off of wall in utensil storage area along with water pooling from an unknown source.
6-501.11 Repairing. The physical facilities shall be maintained in good repair.
39 Observed single use and single service utensils stored around pooling water in storage area.
4-903.11(A)(1) Cleaned equipment and utensils, laundered linens, and single-service and single-use articles shall be stored in a clean, dry location.
34 Pooling water in dry storage area. Ensure that any conditions that could allow for the proliferation of pests is eliminated.
6-501.111(D) Controlling pests. Eliminating harborage conditions.
TACO CABANA #212 #
543 MALONE ST W
San Antonio , TX 78214
Date: 08/25/2022
Score 100 TACO CABANA #212 #
543 MALONE ST W
San Antonio , TX 78214
Date: 04/25/2022
Score 97
31 6-301.12 Hand drying provision.. Need paper at hand sink near 3 compartment sink. Was replaced by employee.
42 4-601.11(C) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
Please clean top ceiling panels where dust was observed.
TACO CABANA #212 #
543 MALONE ST W
San Antonio , TX 78214
Date: 12/13/2021
Score 96
10 * 228.113(1) Food-contact surfaces clean to sight and touch.
PLEASE CLEAN INSIDE OF THE MICROWAVE WHERE SPLASH OF FOOD RESIDUE WAS OBSERVED.
42 228.104(i) Ventilation hood systems, filters.
PLEASE CLEAN THE VENTILATION HOOD IN KITCHEN AREA. DUE FOR CLEANING OBSERVED, BUILD UP OF GREASE.
42 228.114(c) Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
PLEASE CLEAN INSIDE OF THE WALK-IN COOLER OBSERVED DUST BUILD UP ON AC VENTS.
TACO CABANA #212 #
543 MALONE ST W
San Antonio , TX 78214
Date: 07/09/2021
Score 98
31 * 228.175(c) Hand drying provision..
PLEASE ENSURE HAND SINK ALWAYS HAS PAPER TOWELS IN STOCK.
TACO CABANA #212 #
543 MALONE ST W
San Antonio , TX 78214
Date: 01/25/2021
Score 100 TACO CABANA #212 #
543 MALONE ST W
San Antonio , TX 78214
Date: 08/14/2020
Score 100 TACO CABANA #212 #
543 MALONE ST W
San Antonio , TX 78214
Date: 03/05/2020
Score 94
31 Hot water line for sink in front (hot hold food line) is off. Ensure hand sink is accessible at all times. * 228.146(b)(1) Hand washing facility provide water at a temperature of at least 38 degrees Celsius (100 degrees Fahrenheit) through a mixing valve or combination faucet.
42 Ensure all food debris/residue is eliminated ; counters, under counters on floor, under cold hold units next to grill, under soda machines in dining area, and below salad bar counter. 228.113(3) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. 228.114(c) Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
34 Observed gnats in back storage room area near mop sink. Ensure area is cleaned; eliminate food source for pests. 228.186(k)(2) Controlling pests. Check premises.
32 Observed Taco Cabana cup inside sugar bulk container. Ensure proper food utensils with handle are used. * 228.103(a) Equipment and utensils. Equipment and utensils shall be designed and constructed to be durable and to retain their characteristic qualities under normal use conditions.
TACO CABANA #212 #
543 MALONE ST W
San Antonio , TX 78214
Date: 10/28/2019
Score 96
20 Ensure standing water under dry storage shelves is drained properly.
42 Ensure area under storage shelves in dry storage room, is swept; eliminated food debris. 28.113(3) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. 228.114(c) Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits.
The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points.
A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.
Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District. |
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