Facility


Non-Smoking Facility
ALAMO BISCUIT COMPANY
9630 HUEBNER RD
San Antonio , TX 78240
« Back
Related Reports
ALAMO BISCUIT COMPANY
9630 HUEBNER RD
San Antonio , TX 78240
Date: 02/15/2024
Score 89
2 OBSERVED SINGLE GLASS DOOR REFRIGERATION UNIT AT THE FRONT SERVING COUNTERS AT 48F. ALL ITEMS MADE FRESH AND WERE MOVED TO THE WALK-IN COOLER. ENSURE PER 3-501.16(A)(2) Cold Hold (41°F/45°F or below). ADJUST THE DIAL FOR TEMPERATURE LEVELS AND LEAVE ONLY A BRICK OF BUTTER OVERNIGHT.
19 OBSERVED INCORRECT AIR GAP UNDER THE ICEMACHINE. THE PIPES EXITING ICE MACHINE SHALL BE ABOVE THE FILL LINE OF THE FLOOR A DISTANCE 2X DIAMETER OF THE DRAINNG PIPE. IT SALL ALSO SLOPE SO THE CONTINUOUS FLOW OF WATER IS ACHIEVED, PER DISSCUSSION 5-202.13 Backflow prevention, air gap.
37 OBSERVED A PERSONAL FAN SITTING ON SHELF ABOVE HOT HOLD STEAM TABLE, ENSURE THE FAN IS FREE FROM DUST BUILD-UP PER3-305.11(A)(2) Storing the food where it is not exposed to splash, dust, or other contamination.
41 OBSERVED SERVEAL BULK DRY GOODS/SPICES UNLABELED. LABEL LIDS AND CONTAINERS PER 3-302.12 Food storage containers, identified with common name of food..
42 THE BOTTOM OF THE GRILL TOP WHRE THE TEMPERATURE CONTROL KNOBS ARE LOCATED HAVE GREASE BUILD-UP IE...LITTLE GREASE STALAGTIGHTS. CLEAN AND SANITIZE DAILY. 4-101.19 Nonfood-contact surfaces. Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material.
45 OBSERVED SOME TILES CRACKED,MISSING,LOOSE AND/OR CHIPPED. REPAIR/REPLACE.6-201.11 Cleanability. Floor, wall ceiling constructed installed are smooth and easily cleanable.
45 OBSERVED TRASH, DEBRIS AND BLACK SLUDGE-LIKE SUBSTANCE ONTHE FLOOR BEHIND THE 2 LARGE BLACK CANISTERS NEAR THE MOP SINK. CLEAN AND SANTIZE TO PREVENT ANY MOLD BUILD-UP, LOOSENING OF THE FLOOR TILES AND WATER SOURCE FOR BREEDING GROUND FOR PEST. 6-501.12 Cleaning, frequency and RESTRICTIONs..
35 ENSURE BEARD GUARDS ARE WORN2-402.11 Hair Restraints effective.
ALAMO BISCUIT COMPANY
9630 HUEBNER RD
San Antonio , TX 78240
Date: 08/31/2023
Score 97
31 PROVIDE PAPER TOWELS AT ALL HANDWASHING SINKS; 6-301.12 Hand drying provision..
45 FACILITY WILL NEED TO REPAIR/RESOLVE ISSUE WITH CONDENSATION DRIP COMING FROM THE WALK IN COOLER FANS; CONTINUE WITH CLEANING EFFORTS AROUND FLOORS/BASEBOARDS, ESPECIALLY AREAS UNDERNEATH, IN BETWEEN, AND BEHIND EQUIPMENT WHERE FOOD AND OTHER SOILS WERE PRESENT; 6-501.11 Repairing. The physical facilities shall be maintained in good repair; 6-501.12 Cleaning, frequency and RESTRICTIONs..
ALAMO BISCUIT COMPANY
9630 HUEBNER RD
San Antonio , TX 78240
Date: 01/11/2023
Score 97
28 3-501.17(A) Date marking prepare on site RTE/ TCS food. Use By Dates: Refrigerated, ready-to-eat potentially hazardous food prepared and held refrigerated for more than 24 hours in a food establishment shall be clearly marked at the time of preparation to indicate the date, including the day of preparation, by which the food shall be consumed seven calendar days or less from the date of food preparation if the temperature is maintained at 41°F. (Current date plus 6. Example: food prepared on 4/1 will have a use by date of 4/7)
45 Ensure a thoroughly cleaning of kitchen facility. Walls, Floors, Ceiling, and under and behind equipment.
ALAMO BISCUIT COMPANY
9630 HUEBNER RD
San Antonio , TX 78240
Date: 09/30/2022
Score 100
ALAMO BISCUIT COMPANY
9630 HUEBNER RD
San Antonio , TX 78240
Date: 03/31/2022
Score 92
19 5-205.15(A) A plumbing system shall be repaired according to the Plumbing Code. OBSERVED FLOOR DRAIN IN FRONT OF WALK-IN COOLER NOT DRAINING PROPERLY. ENSURE ALL FLOOR DRAINS ARE DRAINING PROPERLY AND NOT LETTING WATER SIT.
35 2-401.11 Eating food, chewing gum, drinking beverages, or using tobacco. OBSERVED COOK (TALL) CHEWING GUM DURING INSPECTION. ENSURE NO GUM CHEWING DURING PREPERATION OF FOOD ITMES.
45 6-201.11 Cleanability. Floor, wall ceiling constructed installed are smooth and easily cleanable. 6-101.11(A)(3) Materials for indoor floor, wall, and ceiling surfaces under conditions of normal use shall be nonabsorbent. OBSERVED FLOORS AND WALLS IN ALL AREAS WITH DIRT DEBRIS, FLOORS WITH STANDING WATER, FLOORS UNDER STORAGE ARE DIRTY. ENSURE ALL WALLS AND FLOORS IN ALL AREAS ARE TO BE CLEAN FROM GRIM, DIRT AND FOOD DEBRIS.
21 2-102.12(A) At least one employee that has supervisory and management responsibility and the authority to direct and control food preparation and service shall be a certified food protection manager who has shown proficiency of required information through passing a test that is part of an accredited program. OBSERVED NO VALID CERTIFIED FOOD MANAGER ON SITE. ENSURE ONE PERSON DURING ALL HOUR OF BUSINESS HAS A VALID CFM, IS REGISTERED WITH THE LOCAL HEALTH DEPT., IS PRESENT AND CAN SHOW PROOF.
42 4-601.11(C) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. 4-602.13 Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. 4-101.19 Nonfood-contact surfaces. Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material. OBSERVED NON-FOOD CONTACT SURFACES (FRYERS, TABLES/COUNTER SPACE, ETC.) OF EQUPMENT WITH AN ACCUMULATION OF GREASE AND FOOD DEBRIS. ENSURE ALL NON-FOOD CONTACT SURFACES OF EQUIPMENT ARE CLEAN AND FREE OF GREASE AND FOOD DEBRIS.
ALAMO BISCUIT COMPANY
9630 HUEBNER RD
San Antonio , TX 78240
Date: 09/21/2021
Score 94
34 228.174(c) Insect control devices, design and installation. OBSERVED A NUMBER OF FLY'S WITHIN THE KITCHEN/DISHWASHING AREA. ENSURE INSECT CONTROL DEVICES ARE DESIGNED AND INSTALLED TO ELIMINATE FLY ACTIVITY WITHIN ESTABLISHMENT.
35 228.42(a)(1) Eating food, chewing gum, drinking beverages, or using tobacco. OBSERVED A CUP OF TEA STORED WITHOUT A LID ON WIRE SHELF WHERE FOOD ITEMS ARE STORED. ENSURE ALL EMPLOYEE DRINKS ARE IN A CLOSED AND COVERED CONTAINER AN STORED IN AN AREA THAT WILL NOT CONTAMINATE DRY FOOD ITEMS IN STORAGE.
31 * 228.149(a) Using a hand washing facility. accessible at all times for employee use; not be used for purposes other than hand washing. OBSERVED BAR HANDSINK WITH FOOD ITEMS INSIDE. ENSURE ALL HANDSINKS ARE FOR HAND WASHING ONLY AND NOT FOR DUMPING FOOD OR LIQUID ITEMS.
31 * 228.175(b) Hand washing cleanser, availability. OBSERVED NO HANDSOAP AT KITCHEN AND BAR HANDSINK. ENSURE HANDSOAP IS INSTALLED AND AVAILABLE AT HANDWASHING SINKS.
31 * 228.175(c) Hand drying provision.. OBSERVED NO PAPER TOWELS AT BAR HANDSINK. ENSURE BAR HANDSINK IS EQUIPPED WITH PAPER TOWELS.
42 228.101(i) Nonfood-contact surfaces. Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material. 228.113(3) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. 228.114(c) Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. OBSERVED BULK CONTAINERS OF FOOD ITEMS DIRTY WITH AN ACCUMULATION OF FOOD DEBRIS. ENSURE ALL BULK CONTAINERS ARE CLEAN AND FREE OF FOOD DEBRIS.
45 228.171(3) Materials for indoor floor, wall, and ceiling surfaces under conditions of normal use shall be nonabsorbent. OBSERVED A RAW WOOD WALL AT BAR OUTSIDE. ENSURE ALL MATERIALS FOR WALLS AT BAR ARE SMOOTH, EASILY CLEANABLE, AND NON-ABSORBENT. PAINT OR SEAL ALL RAW WOOD.
45 228.171(1) Materials for floor, wall, and ceiling shall be smooth, durable, and easily cleanable. 228.173(a) Cleanability. Floor, wall ceiling constructed installed are smooth and easily cleanable. OBSERVED BLACK SUBSTANCE (MOLD) ON WALLS OF DISHWASHING AREA AND KITCHEN AREA WITH SPLASH, SPILLS AND GREASE/FOOD DEBRIS. ENSURE ALL WALLS ARE CLEAN AND BLACK SUBSTANCE (MOLD) IS REMOVED.
ALAMO BISCUIT COMPANY
9630 HUEBNER RD
San Antonio , TX 78240
Date: 03/31/2021
Score 89
3 * 228.75(f)(1)(A) Hot Hold (135°F or higher). OBSERVED HOT HOLD FOOD ITEMS NOT KEPT AT 135F DEGREES. SCRAMBLED EGGS AND GRAVY ON STEAM TABLE WERE NOT HOLDING 135F DEGREES. ENSURE ALL FOOD ITEMS ARE MAINTAINING A MINIMUM HOT HOLD TEMPERATURE OF 135F DEGREES. *DISCARD FOOD ITEMS AND PLACE WATER IN STEAM TABLE TO MAINTAIN FOOD ITEMS.
21 * 228.33(a) At least one employee that has supervisory and management responsibility and the authority to direct and control food preparation and service shall be a certified food protection manager who has shown proficiency of required information through passing a test that is part of an accredited program. OBSERVED NO PERSON ON DUTY WITH A VALID FOOD MANAGERS CERTIFICATE. ENSURE ONE PERSON ON DUTY DURING ALL HOURS OF BUSINESS SHALL HAVE A VALID FOOD MANAGERS CERTIFICATE, BE REGISTERED WITH THE LOCAL HEALTH DEPT., BE PRESENT AT TIME OF INSPECTION AND SHOW PROOF.
32 * 228.103(a) Equipment and utensils. Equipment and utensils shall be designed and constructed to be durable and to retain their characteristic qualities under normal use conditions. OBSERVED GASKETS ON GRILL PULL OUT DRAWERS COMING OFF DOOR. ENSURE ALL GASKETS ARE IN GOOD REPAIR AND PRESENT AT COOLER DOORS.
31 * 228.175(c) Hand drying provision.. OBSERVED NO PAPER TOWELS AT HANSINK IN KITCHEN. ENSURE PAPER TOWELS ARE PRESENT AT ALL TIME SO EMPLOYEES CAN DRY HANDS.
45 228.171(1) Materials for floor, wall, and ceiling shall be smooth, durable, and easily cleanable. 228.173(a) Cleanability. Floor, wall ceiling constructed installed are smooth and easily cleanable. OBSERVED MOLD ON WALLS OF DISHWASHING AREA AND KITCHEN WALLS WITH SPLASH, SPILLS AND GREASE/FOOD DEBRIS. ENSURE ALL WALLS ARE CLEAN AND MOLD IS REMOVED.
42 228.101(i) Nonfood-contact surfaces. Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material. 228.114(c) Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. 228.113(3) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. OBSERVED EQUIPMENT WITH A BUILD UP OF GREASE AND FOOD DEBRIS. CLEAN AND SANITIZE ALL SIDES AND HANDLES OF EQUIPMENT.
ALAMO BISCUIT COMPANY
9630 HUEBNER RD
San Antonio , TX 78240
Date: 09/29/2020
Score 89
18 * 228.202 Poisonous/toxic materials or chemicals not in original container labeled.OBSERVED AN UNLABELED SPRAY BOTTLE OF CHLORINE SANITIZING SOLUTION.
19 * 228.145(a) Construction. A plumbing system and hoses conveying water shall be constructed and repaired with approved materials according to the Plumbing Code.THE FRONT HAND SINK PLUMBING IS NOT PROPERLY ATTACHED AND WAS EASILY PULLED APART. ENSURE A LICENSED PLUMBER REPAIRS/REPLACES AS NEED. MAINTAIN PLUMBING RECORD/INVOICE ON SITE FOR HEALTH INSPECTOR'S VERIFICATION.
30 * 228.247 Not having a current/Valid Permit. PERMIT NOT POSTED.
42 228.113(3) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.OBSERVED FOOD DEBRIS UNDER/ALONG SIDES OF EQUIPMENT, SOME FOOD SPLATTER ALONG WALLS AND BACK SPLASH. INCREASE FREQUENCY OF CLEANING
45 228.186(f) Drying mops. ENSURE MOPS ARE HUNG TO DRIP DRY INTO MOP SINK
44 228.152(d)(1) Outside storage prohibitions.OBSERVED A BBQ PITS AND SMOKER OUTSIDE BACK OF RESTAURANT. MANAGEMENTE STATED THEY DO NOT USE THAT, IT FOR PERSONAL USE OF CHEF. DISCONTINUE THIS PRACTICE. OR MOVE INSIDE BBQ PIT ROOM AND USE FOR ESTABLISHMENT. REMOVE TRASH, IE...DISCARDED GLOVES, MASKS, PLATED IN BRUSH AT BACK OF RESTUARANT.
ALAMO BISCUIT COMPANY
9630 HUEBNER RD
San Antonio , TX 78240
Date: 02/11/2020
Score 93
29 * 228.108(b) Food thermometers provided and accessible.
47 228.175(e) Handwashing signage.
45 228.186(f) Drying mops.ENSURE THEY HAND ABOVE MOP SINK WITH MOP HEAD FACING DOWNWARD TO DRIP DRY INTO MOP SINK DRAIN
42 228.113(3) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. LOTS OF FOOD DEBRIS UNDER/IN BETWEEN/HANDLES OF EQUIPMENT/SHELVES/TABLES ETC...ESPECIALLY IN THE ALCOVE WHERE MOP SINK IS LOCATED
30 * 228.247 Not having a current/Valid Permit.

NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits. The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points. A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.

Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District.
 
 Inspections

 Site Services