Facility


Non-Smoking Facility
B & D ICE HOUSE
1004 ALAMO ST S
San Antonio , TX 78210
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B & D ICE HOUSE
1004 ALAMO ST S
San Antonio , TX 78210
Date: 11/29/2023
Score 95
30 FOOD ESTABLISHMENT PERMIT EXPIRED 09/30/2023. RENEW AND PAY ANY/ALL LATE FEES WITHIN 10 DAYS. I RECOMMEND RENEWING BY 11/30/2023 AS 10% LATE FEES ARE CHARGED THE 1ST DAY OF EACH MONTH OVERDUE AND THAT WILL PREVENT A DECEMBER 1ST LATE FEE. PAYMENT MAY BE MADE AT HEALTH DEPARTMENT DESK AT 1901 S. ALAMO M-F 8:00 AM-4:30 PM. 8-301.11.1 Permit Requirement, Prerequisite for Operation.
10 DISH MACHINE WAS NOT DISPENSING ANY MEASURABLE SANITIZER. CORRECTED ON SITE. PROMED WITH SANITIZER PRIME TOGGLE SWITCH TO PURGE AIR FROM LINES AND MEASURED 50-100 PPM AS REQUIRED. CORRECTED ON SITE. CHECK WITH CHLORINE TEST STRIPS TWICE A DAY. ENSURE YOU ALWAYS HAVE TEST STRIPS. 4-501.114(F) Chemical sanitizer generated on-site, criteria.
10 ICE MAKER HAD SOME SLIME ON UPPER INNER PLASTIC LEDGE. ENSURE WIPED WITH SANITIZER (50-100 PPM CHLORINE OR 200-400 QUATERNARY AMMONIA) EVERY 24 HOURS. 4-601.11(A) Food-contact surfaces clean to sight and touch.
B & D ICE HOUSE
1004 ALAMO ST S
San Antonio , TX 78210
Date: 08/22/2023
Score 99
39 1) ICE MAKER INNER PLASTIC PART NEEDS CLEANING. WIPE WITH SANITIZER EVERY 24 HOURS. 2) ALSO ENSURE ICE SCOOPS HANDLES STAY OUT OF THE ICE. 3) DRINK GUN NOZZLE NEEDS CLEANING (PART THAT COMES OFF. CLEAN EVERY 24 HOURS. 4-602.11(E)(4) Surfaces of utensils and equipment contacting food that is not time/temperature control for safety shall be cleaned: in equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment: (a) at a frequency specified by the manufacturer; or (b) absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold.
B & D ICE HOUSE
1004 ALAMO ST S
San Antonio , TX 78210
Date: 01/11/2023
Score 95
3 OBSERVED CHEESE AND CHILI IN DISPENSER AND UNIT WAS NOT ON (ROOM TEMPERATURE). FOODS MUST BE KEPT HOT OR COOLED TO 41 F WITHIN 6 HOURS (135 TO 70 IN 2 HOURS OR LESS, 70 TO 41 F WITHIN 4 ADDITIONAL HOURS) TO BE STORED AT 41 F. CHEESE AND CHILI MUST BE DISCARDED. IF FOODS CANNOT BE COOLED OR HELD HOT, THEN MUST BE DISCARDED RATHER THAN STORED. CORRECTED ON SITE. 3-501.16(A)(1) Hot Hold (135°F or higher).
37 DRIP FROM CONDENSATE DRAIN LINE IN WALK IN COOLER OVER BEER. BUCKET THERE TO CATCH IT. SHOULD NOT DRIP FROM TEMPERATURE, CHECK TO SEE IF PLUMBING HAS LEAK. 3-305.11(A)(2) Storing the food where it is not exposed to splash, dust, or other contamination.
46 COVERED TRASH CAN NEEDED IN RESTROOM. 5-501.17 Toilet room receptacle, covered.
B & D ICE HOUSE
1004 ALAMO ST S
San Antonio , TX 78210
Date: 08/09/2022
Score 100
B & D ICE HOUSE
1004 ALAMO ST S
San Antonio , TX 78210
Date: 01/14/2022
Score 94
30 Permit posted expired 09/2021. Ensure permit is renewed by next business day, and posted in public view. 8-301.11.1 Permit Requirement, Prerequisite for Operation.
9 Observed drinks and mixers kept in ice that is used for drinks. Ensure all food is protected from cross contamination. Keep drinks and mixers separate from ice bin. 3-302.11(A)(1) Food protected from cross contamination by separating, storage, preparation, holding, and display.
42 Sugar build up in trays that hold liquor bottles. 4-601.11(C) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. 4-602.13 Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
B & D ICE HOUSE
1004 ALAMO ST S
San Antonio , TX 78210
Date: 06/17/2020
Score 94
28 * 228.75(g)(1) Date marking prepare on site RTE/ TCS food. Not labeling/date marking ready-to-eat foods. Make sure to always label RTE foods stored for more than 24 hours
32 * 228.224(f)(2) Ice storage container criteria. Ice machine has mildew built on the inner panel. Clean ice machine.
42 228.113(3) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Ice machine filter is dusty/dirty. Clean filter
45 228.173(a) Cleanability. Floor, wall ceiling constructed installed are smooth and easily cleanable. The walls of the walk-in cooler are dirty. Clean walk-in cooler.
B & D ICE HOUSE
1004 ALAMO ST S
San Antonio , TX 78210
Date: 11/13/2019
Score 98
43 228.186(d)(1) Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination by dust, dirt, and other materials. Ice machine filters are dusty/dirty. Clean filters
45 228.173(h) Walls and ceilings, studs, joists, and rafters. Ceiling in the walk-in cooler has accumulated mold. Clean ceiling.

NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits. The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points. A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.

Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District.