Facility


Non-Smoking Facility
HARBOR MARKET
10500 SEA WORLD DR #98E
San Antonio , TX 78251
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HARBOR MARKET
10500 SEA WORLD DR #98E
San Antonio , TX 78251
Date: 08/22/2024
Score 96
27 Observed 2 cold hold units used to hold salads not able to hold a temp of 41F or lower. Correction: Ensure that all cold hold unis can hold a temp of 41F or lower as per 4-301.11 Cooling, heating, and holding capacities. Equipment.
33 Observed establishment using dish detergent for Ecolab sanitizer instead of quat sanitizer. Correction: Ensure to use the correct sanitizer when washing dishes as per 4-501.115 Manual ware washing equipment, chemical sanitization using detergent-sanitizers.
HARBOR MARKET
10500 SEA WORLD DR #98E
San Antonio , TX 78251
Date: 02/24/2024
Score 98
34 Observed dead pest near syrup compartment. Correction: Ensure all dead pests are removed form establishment as per 6-501.112 Removing dead or trapped birds, insects, rodents, and other pests.
41 Observed container with no label of common food name. Correction: Ensure all food containers have common name of food as per 3-302.12 Food storage containers, identified with common name of food..
HARBOR MARKET
10500 SEA WORLD DR #98E
San Antonio , TX 78251
Date: 08/22/2023
Score 87
2 Observed turkey meat in cold hold unit at 47F that had a prep date of 8/20 on it. Ensure all TCS food items are kept at 41F and below at all times. 3-501.16(A)(2) Cold Hold (41°F/45°F or below).
18 Observed expired sanitizing test strips. 4-302.14 Sanitizing solutions, testing devices. Ensure the proper test strips are supplied and are not expired.
42 Ensure all non-food contact surfaces (i.e. cabinets) are clean to sight and touch. 4-601.11(C) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. 4-602.13 Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
43 Observed dust and other debris on the vents and air curtain in the kitchen area. Ensure all vents and air ducts are clean to sight and touch. 6-501.14(A) Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination by dust, dirt, and other materials.
31 Observed hand sink near the hot hold area at a maximum temperature of 95F. Ensure ALL hand sinks reach the minimum required temperature of 100F at all times. 5-202.12(A) Hand washing facility provide water at a temperature of at least 38 degrees Celsius (100 degrees Fahrenheit) through a mixing valve or combination faucet.
34 6-202.15(D) Windows or doors protected against the entry criteria. 6-501.111(B) Controlling pests. Observed a few live and dead roaches in the front food prep area of the establishment. Ensure professional pest control measures are implemented to eradicate all pests. Check premises. Observed light entering through the back door. Ensure there are weather strips on the exterior doors of the establishment so that no light may enter the facility.
22 Food handler certifications were unable to be procured at the time of the inspection. ENSURE ALL EMPLOYEES HANDLING/PREPARING FOODS ARE FOOD HANDLER CERTIFIED. 228.31(d) Food Handler Training criteria. Sec. 13-119. - Food handler certification required. (a) Food handler certification is required of all employees of a food establishment regardless of their position unless exempted under section 13-121. The food establishment shall maintain on the premises a certificate of completion of the food handler training course for each food employee. During those times that a certified food handler is on duty at a food establishment, the certified food handler shall present their issued identification card for examination when requested to do so by the director or designee. (b) All employees of a food establishment shall meet this requirement within thirty (30) days from the date of employment.
HARBOR MARKET
10500 SEA WORLD DR #98E
San Antonio , TX 78251
Date: 02/23/2023
Score 100
HARBOR MARKET
10500 SEA WORLD DR #98E
San Antonio , TX 78251
Date: 08/24/2022
Score 100
HARBOR MARKET
10500 SEA WORLD DR #98E
San Antonio , TX 78251
Date: 02/22/2022
Score 100
HARBOR MARKET
10500 SEA WORLD DR #98E
San Antonio , TX 78251
Date: 09/15/2021
Score 100
HARBOR MARKET
10500 SEA WORLD DR #98E
San Antonio , TX 78251
Date: 03/25/2021
Score 100
HARBOR MARKET
10500 SEA WORLD DR #98E
San Antonio , TX 78251
Date: 08/14/2020
Score 100

NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits. The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points. A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.

Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District.