Facility
Related Reports AMERICAN LEGION POST #579
3002 GUNSMOKE DR
San Antonio , TX 78227
Date: 07/01/2024
Score 100 AMERICAN LEGION POST #579
3002 GUNSMOKE DR
San Antonio , TX 78227
Date: 12/20/2023
Score 99
34 Observed gnat activity in bar area near liquid bottles. Ensure any spills are cleaned up immediately to prevent harborage conditions. 6-501.111(D) Controlling pests. Eliminating harborage conditions.
AMERICAN LEGION POST #579
3002 GUNSMOKE DR
San Antonio , TX 78227
Date: 07/06/2023
Score 100 AMERICAN LEGION POST #579
3002 GUNSMOKE DR
San Antonio , TX 78227
Date: 12/01/2022
Score 98
30 Current fiscal year permit has not been purchased yet. Management notified.
8-301.11.1 Permit Requirement, Prerequisite for Operation.
AMERICAN LEGION POST #579
3002 GUNSMOKE DR
San Antonio , TX 78227
Date: 05/11/2022
Score 100 AMERICAN LEGION POST #579
3002 GUNSMOKE DR
San Antonio , TX 78227
Date: 11/10/2021
Score 97
19 * 228.146(c) Backflow prevention, air gap. THE DISCHARGE WATER PIPE BEHIND THE ICE MAKER MACHINE NEEDS AN AIR GAP. An air gap between the water supply inlet and the flood level rim of the plumbing fixture, equipment, or nonfood equipment shall be at least twice the diameter of the water supply inlet and may not be less than 25 mm (1 inch).
AMERICAN LEGION POST #579
3002 GUNSMOKE DR
San Antonio , TX 78227
Date: 05/10/2021
Score 100 AMERICAN LEGION POST #579
3002 GUNSMOKE DR
San Antonio , TX 78227
Date: 10/28/2020
Score 93
29 MUST FURNISH DISHWASHING FACILITIES WITH QUATERNARY AMMONIUM TESTING STRIPS FOR FREQUENT MONITORING OF SANITIZER CONCENTRATION WHEN WAREWASHING.
30 MUST POST CURRENT CITY OF SAN ANTONIO FOOD ESTABLISHMENT PERMIT.
19 * 228.146(c) Backflow prevention, air gap. MUST ESTABLISH A ONE INCH AIR GAP BETWEEN INDICATED DRINK ICE BIN AND FLOOR DRAIN TO ELIMINATE DIRECT CONNECTION BETWEEN FOOD SOURCE AND SEWER.
AMERICAN LEGION POST #579
3002 GUNSMOKE DR
San Antonio , TX 78227
Date: 11/01/2019
Score 98
39 228.124(a)(1)(B) Except as specified in paragraph (4) of this subsection, cleaned equipment and utensils, laundered linens, and single-service and single-use articles shall be stored where they are not exposed to splash, dust, or other contamination. 228.124(a)(1)(A) Except as specified in paragraph (4) of this subsection, cleaned equipment and utensils, laundered linens, and single-service and single-use articles shall be stored in a clean, dry location.
VIOLATION: CLEANED AND SANITIZED UTENSILS AND EQUIPMENT STORED ON TOP OF A WATER HEATER IN DIRECT CONTACT WITH DUST/CONTAMINANTS
CORRECTION: CLEANED UTENSILS AND EQUIPMENT MUST BE STORED IN A CLEAN DRY LOCATION.
42 228.101(i) Nonfood-contact surfaces. Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material.
VIOLATION: CLEANED EQUIPMENT STORED STORED/AIR DRYING ON A WET CLOTH
CORRECTION: ENSURE THAT NON FOOD CONTACT SURFACES ARE CONSTRUCTED OF CORROSION-RESISTANT, NONABSORBENT, AND SMOOTH MATERIAL.
NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits.
The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points.
A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.
Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District. |
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