Facility
Related Reports TACO CABANA #251 #
1130 N FM 1604 W #105
San Antonio , TX 78248
Date: 09/09/2024
Score 96
10 Observed dishes on clean rack. Ensure all food contact food equipment is properly cleaned and stored.
4-601.11(A) Food-contact surfaces clean to sight and touch.
45 Observed missing floor tiles. Ensure floor tiles are replaced.
6-101.11(A)(1) Materials for floor, wall, and ceiling shall be smooth, durable, and easily cleanable.
45 Observed grease build up. Ensure all floors and walls are cleaned and maintained.
6-501.12 Cleaning, frequency and RESTRICTIONs..
TACO CABANA #251 #
1130 N FM 1604 W #105
San Antonio , TX 78248
Date: 05/13/2024
Score 91
2 Observed salsas on salsa bar at 50F. Ensure all potentially hazardous food items are kept within required temperature of 41F or below.
3-501.16(A)(2) Cold Hold (41°F/45°F or below).
10 Observed various dishes on clean rack with food debris stuck on. Ensure all dishes are properly washed, rinsed, sanitized, and stored.
4-601.11(A) Food-contact surfaces clean to sight and touch.
29 NO test strips on site. Ensure test strips are obtained and used regularly.
4-501.116 Concentration of the sanitizing solution shall be accurately determined by using a test kit or other device.
42 Observed containers and sides of equipment with debris/grease build up. Ensure all equipment is properly cleaned and maintained.
4-601.11(C) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
TACO CABANA #251 #
1130 N FM 1604 W #105
San Antonio , TX 78248
Date: 01/04/2024
Score 97
33 Endure sanitizing dispensing tubes in 3 compartment sink are trimmed so they are not submerged in water.
4-204.117(A) Ware washing machines, automatic dispensing of detergents and sanitizers. A ware washing machine that is installed after adoption of these rules by the regulatory authority, shall be equipped to automatically dispense detergents and sanitizers.
35 Ensure all employees wear effective hair restraints when in kitchen.
2-402.11 Hair Restraints effective.
TACO CABANA #251 #
1130 N FM 1604 W #105
San Antonio , TX 78248
Date: 08/30/2023
Score 91
3 Observed queso, beans, and ground beef at 118F or less. Ensure food is properly warmed and all hot potentially hazardous foods are kept at 135F or hotter.
3-501.16(A)(1) Hot Hold (135°F or higher).
41 Observed bulk containers dirty and missing label. Ensure all bulk containers are cleaned and properly labeled. 3-602.11(C)(1) Bulk food available for consumer self-dispensing be labeled with manufacturer’s or processor’s label.
43 Observed dusty air vents and ceiling panels. Ensure all air vents, ceiling panels and light fixtures are properly cleaned and maintained. 6-501.14(A) Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination by dust, dirt, and other materials
45 Observed accumulation of debris on walls and caulking that is discolored. Ensure all walls are properly cleaned and maintained and caulking is replaced. 6-501.12 Cleaning, frequency and RESTRICTIONs..
32 Observed equipment with cracks and damage. Ensure all equipment is maintained in good repair.
228.223(h) Equipment and utensil design and construction. safe materials and maintained in good repair.
47 Most recent report not posted in public view. Ensure most recent inspection report is posted in public view.
TACO CABANA #251 #
1130 N FM 1604 W #105
San Antonio , TX 78248
Date: 06/01/2023
Score 88
10 Observed serving spoons with food debris stuck on in drying area above sink. Ensure all food contact surface equipment is properly cleaned and maintained.
4-601.11(A) Food-contact surfaces clean to sight and touch.
10 Sanitizing solution above 200 ppm in 3 compartment sink. Ensure sanitizing solution is within require range.
4-501.114(F) Chemical sanitizer generated on-site, criteria.
29 No test strips on site. Ensure test strips are obtained and used in establishment.
4-302.14 Sanitizing solutions, testing devices.
43 Observed dusty air vents and ceiling panels. Ensure all air vents, ceiling panels and light fixtures are properly cleaned and maintained.
6-501.14(A) Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination by dust, dirt, and other materials.
45 Observed accumulation of debris on walls and caulking that is discolored. Ensure all walls are properly cleaned and maintained and caulking is replaced.
6-501.12 Cleaning, frequency and RESTRICTIONs..
42 Observed sides and in between equipment with an accumulation of debris. Ensure all equipment is properly cleaned and maintained.
4-602.13 Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
41 Observed bulk containers dirty and missing label. Ensure all bulk containers are cleaned and properly labeled.
3-602.11(C)(1) Bulk food available for consumer self-dispensing be labeled with manufacturer’s or processor’s label.
3 Observed beans on serving line at 95F. Ensure all phf items are held at 135F or hotter.
3-501.16(A)(1) Hot Hold (135°F or higher).
TACO CABANA #251 #
1130 N FM 1604 W #105
San Antonio , TX 78248
Date: 10/13/2022
Score 94
39 Observed equipment that was excessively damaged. Ensure all excessively damaged, used, discolored equipment is discarded.
45 Observed walls with debris build up. Ensure all floors and walls are properly cleaned and maintained.
42 Ensure all equipment is properly cleaned including, but not limited to, shelving, in between equipment, area where fruits/vegetables are washed.
43 Ensure all air vents, ceiling panels, and light fixtures are properly cleaned and maintained.
45 Ensure all damaged ceiling panels are replaced.
34 Observed gnats near vegetable wash station. Ensure all areas are cleaned, maintained dry, and proper means of pest control are used to eliminate issue.
47 Observed two different report/scores posted .Ensure most recent inspection report and valid permit are posted in public view.
45 Ensure caulking at 3 compartment sink is replaced.
TACO CABANA #251 #
1130 N FM 1604 W #105
San Antonio , TX 78248
Date: 07/11/2022
Score 100 TACO CABANA #251 #
1130 N FM 1604 W #105
San Antonio , TX 78248
Date: 02/21/2022
Score 99
45 Observed foul odor around mop sink area. Ensure area is cleaned and mops are stored properly for drying.
TACO CABANA #251 #
1130 N FM 1604 W #105
San Antonio , TX 78248
Date: 11/04/2021
Score 100 TACO CABANA #251 #
1130 N FM 1604 W #105
San Antonio , TX 78248
Date: 08/05/2021
Score 99
45 Observed leaks from A/C vents in dining area.
Ensure A/C/Roof is repaired where no leaks are occurring.
TACO CABANA #251 #
1130 N FM 1604 W #105
San Antonio , TX 78248
Date: 02/25/2021
Score 99
36 Observed wiping cloths not properly stored in sanitizing solution buckets after use.
Ensure after use of wiping cloths they are stored in sani buckets.
TACO CABANA #251 #
1130 N FM 1604 W #105
San Antonio , TX 78248
Date: 10/15/2020
Score 100 TACO CABANA #251 #
1130 N FM 1604 W #105
San Antonio , TX 78248
Date: 02/11/2020
Score 100 TACO CABANA #251 #
1130 N FM 1604 W #105
San Antonio , TX 78248
Date: 11/04/2019
Score 99
47 Shall post both pages of the 2 page printed/written inspection report in public view, where all wording is also visible to the public on both pages
NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits.
The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points.
A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.
Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District. |
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