Facility
Related Reports QUALITY INN
4 PIANO PL
San Antonio , TX 78228
Date: 06/27/2024
Score 98
31 NO HAND SOAP IN THE BATHROOM. ENSURE HAND SOAP IS SUPPLIED IN BATHROOM.
**6-301.11 Hand washing cleanser, availability.**
QUALITY INN
4 PIANO PL
San Antonio , TX 78228
Date: 12/22/2023
Score 96
30 Food permit expired. Ensure food permit is renewed.
**8-301.11.1 Permit Requirement, Prerequisite for Operation.**
31 No soap available in restroom. Ensure soap is stocked at all handsinks.
**6-301.11 Hand washing cleanser, availability.**
31 No paper towels available in restroom. Ensure paper towels are available at all handsinks.
**6-301.12 Hand drying provision.**
31 Handsink found with utensil and bowl resting in basin. Ensure handsinks are only used for handwashing.
**5-205.11 Using a hand washing facility. accessible at all times for employee use; not be used for purposes other than hand washing.**
QUALITY INN
4 PIANO PL
San Antonio , TX 78228
Date: 07/05/2023
Score 98
29 No thermometer inside mini cooler in self-serve area, used to hold yogurts. Ensure a thermometer is provided near front of cooler for easy viewing and to give estimate for warmest part of cooler. Warmest part of cooler must be operating at 41 degrees F or lower. **4-204.112(B) Cold or hot holding equipment include temperature measuring device located to allow easy viewing.**
QUALITY INN
4 PIANO PL
San Antonio , TX 78228
Date: 01/27/2023
Score 100 QUALITY INN
4 PIANO PL
San Antonio , TX 78228
Date: 07/19/2022
Score 100 QUALITY INN
4 PIANO PL
San Antonio , TX 78228
Date: 07/06/2022
Score 97
29 4-302.12(A) Food thermometers provided and accessible.MISSING THERMOMETER IN REFRIGERATOR WITH YOGURT
46 6-302.11 Toilet tissue, availability.
QUALITY INN
4 PIANO PL
San Antonio , TX 78228
Date: 03/01/2022
Score 100 QUALITY INN
4 PIANO PL
San Antonio , TX 78228
Date: 09/09/2021
Score 95
2 * 228.75(f)(1)(B) Cold Hold (41°F/45°F or below).OBSERVED COUNTER REFRIGERATOR AT 55F. PREPACKAGED EGG TACOS ARE TO BE MAITAINED FROZEN. IF PLACING THEM IN REFRIGERATOR, PLACE A FEW AT A TIME BUT DO NOT REFREEZE UNUSED ITEMS, THEY MUST BE DISCARDED.
31 * 228.175(c) Hand drying provision..NO PAPER TOWELS IN EMPLOYEE RESTROOM
QUALITY INN
4 PIANO PL
San Antonio , TX 78228
Date: 03/26/2021
Score 100 QUALITY INN
4 PIANO PL
San Antonio , TX 78228
Date: 07/15/2020
Score 100 QUALITY INN
4 PIANO PL
San Antonio , TX 78228
Date: 11/05/2019
Score 90
31 * 228.175(c) Hand drying provision.. OBSERVED NO PAPER TOWELS AT HANDSINK IN KITCHEN. ENSURE PAPER TOWELS ARE SUPPLIED TO THE HANDSINK IN THE KITCHEN.
31 * 228.149(a) Using a hand washing facility. accessible at all times for employee use; not be used for purposes other than hand washing. OBSERVED ITEMS IN HANDSINK AND WAS NOT ACCESSIBLE. ENSURE HANDSINK IS CLEAR OF ALL ITEMS AT ALL TIMES.
21 * 228.33(a) At least one employee that has supervisory and management responsibility and the authority to direct and control food preparation and service shall be a certified food protection manager who has shown proficiency of required information through passing a test that is part of an accredited program. OBSERVED NO PERSON WITH A VALID FOOD MANAGERS CERTIFICATION ON SITE. ONE PERSON DURING ALL HOURS OF BUSINESS SHALL HAVE A FOOD MANAGERS CERTIFICATION, BE REGISTERED WITH THE CITY, BE PRESENT AND SHOW PROOF. TO REGISTER WITH THE CITY, TAKE THE FOOD MANAGERS CERTIFICATE TO THE HEALTH DEPT. DESK AT 1901 S. ALAMO AND REGISTER ($15.45). QUESTIONS CALL 210-207-0135.
40 228.124(a)(3) Single-service/ single-use articles kept in the original protective package or other means of protection. OBSERVED COFFEE STIRS WITHOUT PROTECTION SITTING IN HOLDER EXPOSED AT THE BREAKFAST BAR. COFFEE STIRS SHALL BE EITHER WRAPPED OR INDIVIDUALLY DISPENSED FROM A CONTAINER.
42 228.101(i) Nonfood-contact surfaces. Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material. 228.114(c) Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. OBSERVED SYRUP SPILLED INSIDE CABINETS AT BREAKFAST BAR AREA. CLEAN CABINETS AND ALL WOOD FROM SPILLS.
18 * 228.202 Poisonous/toxic materials or chemicals not in original container labeled. OBSERVED A SPRAY BOTTLE WITH A BLUE LIQUID WITHOUT A LABEL OF CONTENTS. ENSUREE ALL SPRAY BOTTLES ARE LABELED WITH CONTENTS (IE: WINDEX, WATER, ETC.).
47 OBSERVED NO PREVIOUS INSPECTION REPORT POSTED IN VIEW TO THE PUBLIC. ENSURE MOST RECENT INSPECTION REPORT IS POSTED IN VIEW TO THE PUBLIC.
NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits.
The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points.
A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.
Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District. |
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