Facility
Related Reports WOODLAKE HILLS MIDDLE
6625 WOODLAKE PY
San Antonio , TX 78244
Date: 09/26/2024
Score 99
39 4-602.11(E)(4) Surfaces of utensils and equipment contacting food that is not time/temperature control for safety shall be cleaned: in equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment: (a) at a frequency specified by the manufacturer; or (b) absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold.
OBSERVED RESIDUE BUILD-UP INSIDE OF ICE MACHINE. ENSURE ICE MACHINE IS CLEANED TO SIGHT AND TOUCH, AND IS REGULARY CLEANED.
WOODLAKE HILLS MIDDLE
6625 WOODLAKE PY
San Antonio , TX 78244
Date: 05/20/2024
Score 100 WOODLAKE HILLS MIDDLE
6625 WOODLAKE PY
San Antonio , TX 78244
Date: 10/27/2023
Score 100 WOODLAKE HILLS MIDDLE
6625 WOODLAKE PY
San Antonio , TX 78244
Date: 04/10/2023
Score 100 WOODLAKE HILLS MIDDLE
6625 WOODLAKE PY
San Antonio , TX 78244
Date: 11/01/2022
Score 100 WOODLAKE HILLS MIDDLE
6625 WOODLAKE PY
San Antonio , TX 78244
Date: 04/22/2022
Score 100 WOODLAKE HILLS MIDDLE
6625 WOODLAKE PY
San Antonio , TX 78244
Date: 11/08/2021
Score 100 WOODLAKE HILLS MIDDLE
6625 WOODLAKE PY
San Antonio , TX 78244
Date: 02/22/2021
Score 98
23 No hot water. Ensure hot water is always available and able to meet peak demands.
WOODLAKE HILLS MIDDLE
6625 WOODLAKE PY
San Antonio , TX 78244
Date: 10/29/2020
Score 100 WOODLAKE HILLS MIDDLE
6625 WOODLAKE PY
San Antonio , TX 78244
Date: 05/20/2020
Score 98
43 Observed various air vents with an accumulation of dust. Ensure all air vents, ceiling panels, and light fixtures are properly cleaned and maintained.
35 Observed employee blowing nose in kitchen. Ensure all employees are in designated area away from kitchen for personal tasks.
NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits.
The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points.
A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.
Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District. |
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