Facility
Related Reports BLACK TIE AFFAIRS CATERING
1515 ROGERS AV
San Antonio , TX 78208
Date: 07/22/2024
Score 99
42 Observed dust, dirt, and other debris on racks, on floor inside the walk-in freezer, and on the equipment holding pots and pans near the stove area. Ensure all nonfood-contact equipment is cleaned frequently of all dirt, dust, and other debris accumulation. 4-601.11(C) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. 4-602.13 Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
BLACK TIE AFFAIRS CATERING
1515 ROGERS AV
San Antonio , TX 78208
Date: 01/04/2024
Score 99
37 Observed food stored inside the walk-in cooler with no lids or a protective barrier. Ensure all food stored has a protective barrier, lid, or wrapping to prevent any type of contamination. Observed ice build up inside the walk-in freezer over stored food and ceilings. Ensure ice is removed and food is away from ice build up to prevent any source of contamination. 3-302.11(A)(4) Food protected from cross contamination by storing the food in packages, covered containers, or wrappings. 3-307.11 Preventing contamination from other sources. Miscellaneous sources of Contamination.
BLACK TIE AFFAIRS CATERING
1515 ROGERS AV
San Antonio , TX 78208
Date: 09/11/2023
Score 98
31 Observed two hand washing sinks in the kitchen reach 85F degrees. Ensure hot water reaches at least 100F degrees. 5-202.12(A) Hand washing facility provide water at a temperature of at least 38 degrees Celsius (100 degrees Fahrenheit) through a mixing valve or combination faucet.
BLACK TIE AFFAIRS CATERING
1515 ROGERS AV
San Antonio , TX 78208
Date: 01/25/2023
Score 93
10 4-501.114(A) Chlorine sanitizing solution shall have a minimum temperature based on the concentration and pH of the solution as listed in the following chart. 4-501.114(C) Quaternary ammonium compound solution concentration indicated by the manufacturer's instructions.
27 3-501.15(A) Cooling method, criteria.
33 4-301.12(A) Manual ware washing, sink compartment requirements.
BLACK TIE AFFAIRS CATERING
1515 ROGERS AV
San Antonio , TX 78208
Date: 05/13/2022
Score 100 BLACK TIE AFFAIRS CATERING
1515 ROGERS AV
San Antonio , TX 78208
Date: 10/19/2021
Score 100 BLACK TIE AFFAIRS CATERING
1515 ROGERS AV
San Antonio , TX 78208
Date: 04/21/2021
Score 97
2 * 228.75(f)(1)(B) Cold Hold (41°F/45°F or below). Observed walk-in cooler at 55°F. Ensure TCS foods in walk-in cooler are kept at 41°F or below.
BLACK TIE AFFAIRS CATERING
1515 ROGERS AV
San Antonio , TX 78208
Date: 10/01/2020
Score 97
28 * 228.75(g)(1) Date marking prepare on site RTE/ TCS food. Need expiration date labeling on open sausage package.
39 228.68(b)(2)-Use approved scoops with handles for dispensing bulk foods.
BLACK TIE AFFAIRS CATERING
1515 ROGERS AV
San Antonio , TX 78208
Date: 02/10/2020
Score 97
43 Observed dusty vents. Ensure all air vents are properly and regularly cleaned.
228.186(d)(1) Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination by dust, dirt, and other materials.
28 Observed various food items in walk-in without proper date label. Ensure all food items are properly labeled with prep and discard date.
* 228.75(g)(1) Date marking prepare on site RTE/ TCS food.
NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits.
The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points.
A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.
Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District. |
|