Facility


Non-Smoking Facility
BUJE BEVERAGE COMPANY
203 8TH ST
San Antonio , TX 78215
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Related Reports
BUJE BEVERAGE COMPANY
203 8TH ST
San Antonio , TX 78215
Date: 09/10/2024
Score 96
31 6-301.12 Hand drying provision.. ENSURE HAND DRYING PROVISIONS ARE AVAILABLE AT HANDSINK.
34 6-501.111(B) Controlling pests. Check premises. OBSERVED FRUIT FLIES THROUGHOUT BACK AREA. ENSURE TO CONTACT PEST CONTROL AND SEEK SOLUTIONS TO FRUIT FLIES IN ESTABLISHMENT.
47 8-304.11(K) Notification of the most recent inspection report is available.... ENSURE TO POST YOUR MOST CURRENT FOOD ESTABLISHMENT REPORT (THIS REPORT) CONSPICUOUSLY.
BUJE BEVERAGE COMPANY
203 8TH ST
San Antonio , TX 78215
Date: 01/22/2024
Score 89
10 Establishment not sanitizing dishes after washing them in three compartment sink. 4-702.11 Utensils and food-contact surfaces of equipment shall be sanitized before use after cleaning.
33 Establishment not sanitizing dishes after washing them. 4-603.16 Rinsing procedures.
39 Establishment does not have a proper area to dry dishes after washing them. 4-901.11 Drying, Equipment and Utensils.
29 Sanitizing testing strips not available at establishment at the time of inspection. Ensure that testing strips are used to verify correct concentration of sanitizing solution. 4-302.14 Sanitizing solutions, testing devices.
29 No thermometer located within reach-in cooler. 4-204.112(A) Mechanically refrigerated or hot food storage unit, temperature measuring device located at warmest part.
40 Establishment reusing plastic gallon jugs to hold juice made within establishment. 4-502.13(A) Single-service and single-use articles may not be reused.
28 Ensure that all food items stored longer that 24 hours are labeled with a 'use by' date that is 7 days from date of preparation. 3-501.17(A) Date marking prepare on site RTE/ TCS food.

NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits. The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points. A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.

Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District.