Facility


Non-Smoking Facility
SOUTHTOWN JOE'S BAR AND EVENT CENTER
420 CESAR CHAVEZ E
San Antonio , TX 78204
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SOUTHTOWN JOE'S BAR AND EVENT CENTER
420 CESAR CHAVEZ E
San Antonio , TX 78204
Date: 04/04/2024
Score 92
46 WOMEN'S RESTROOM NEEDS COVERED RECEPCTACLE OR TRASH CAN FOR FEMININE PRODUCTS. 5-501.17 Toilet room receptacle, covered.
19 OBSERVED LEAK UNDER RIGHT COMPARTMENT OF 3-COMPARTMENT SINK. HAVE THIS REPAIRED. 5-205.15(A) A plumbing system shall be repaired according to the Plumbing Code.
28 DID NOT OBSERVED DATE LABELS IN USE ON COOKED COOLED OR PREPARED, SLICED FOODS. LABELS ARE FOR 7 DAYS MAXIMUM WITH PREP DATE AS DAY 1 AND DAY 7 AS USE BY OR DISCARD DATE. 3-501.17(A) Date marking prepare on site RTE/ TCS food. 3-501.17(C) Date marking combined ingredients for RTE/ TCS food.
39 ICE MAKER HAD SOME MILDEW LIKE SUBSTANCE INSIDE. WIPE WITH SANITIZER EVERY 24 HOURS. 4-602.11(E)(4) Surfaces of utensils and equipment contacting food that is not time/temperature control for safety shall be cleaned: in equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment: (a) at a frequency specified by the manufacturer; or (b) absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold.
45 WATER FROM LEAK UNDER 3-COMPARTMENT SINK HAS SOAKED INTO CABINET. DRY AND CLEAN THIS TO PREVENT MOLD AND INSECTS. REPAIR CABINET. 6-501.11 Repairing. The physical facilities shall be maintained in good repair. ENSURE NOT TOO MUCH CLUTTER IN KITCHEN AND NEAR WALK IN COOLER. 6-501.114 Maintaining premises, unnecessary items and litter.

NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits. The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points. A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.

Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District.