Facility
Related Reports GRAB N GO
5610 OLD HWY 90 W
San Antonio , TX 78227
Date: 02/07/2024
Score 90
29 At time of inspection sanitizing solution test strips were not available. Ensure testing strips are available in order to test the concentration of the sanitizing solution. 4-302.14 Sanitizing solutions, testing devices.
39 At time of inspection observed ice scoop sitting on sodas and cabinet. Ensure ice scoop is stored in a manner that protects against contamination. 3-304.12(E) In-use utensils, between-use storage. During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored in a clean, protected location if the utensils, such as ice scoops, are used only with a food that is not time/temperature controlled for safety.
43 Ensure the vents in the walk in coolers are clean to sight and touch. 6-501.14(A) Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination by dust, dirt, and other materials.
47 8-304.11(A) Permit posted. 6-301.14 Handwashing signage.
7 Observed ice bagged in the establishment with the word ICE on the bag. Ensure all ice bagged in the establishment is correctly labeled with the establishment name and correct address. 3-201.11( C) Packaged food shall be labeled as specified in law. Manufacturer Label for ice bags is required
31 5-204.11 Hand washing facilities. A hand washing facility shall be located: to allow convenient use by employees in food preparation, food dispensing, and ware washing areas; and in, or immediately adjacent to, toilet rooms. 6-301.11 Hand washing cleanser, availability. 6-301.12 Hand drying provision.. Ensure all hand sinks are provided with hand soap and water at all times.
NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits.
The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points.
A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.
Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District. |
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