Facility
Related Reports LICHA'S MEXICAN RESTAURANT
1535 BRAZOS ST S
San Antonio , TX 78207
Date: 06/24/2024
Score 95
28 3-501.17(A) Date marking prepare on site RTE/ TCS food. Refrigerated, ready-to-eat potentially hazardous food prepared and held refrigerated for more than 24 hours in a food establishment shall be clearly marked at the time of preparation to indicate the date, including the day of preparation, by which the food shall be consumed seven calendar days or less from the date of food preparation if the temperature is maintained at 41°F. (Current date plus 6. Example: food prepared on 4/1 will have a use by date of 4/7)
27 4-301.11 Cooling, heating, and holding capacities. Equipment.
Unit in front not working properly. Keep produce in unit.
35 2-402.11 Hair Restraints effective.
LICHA'S MEXICAN RESTAURANT
1535 BRAZOS ST S
San Antonio , TX 78207
Date: 04/09/2024
Score 97
10 4-601.11(A) Food-contact surfaces clean to sight and touch. OBSERVED KNIFE WITH FOOD RESIDUE STORED ON METALLIC KNIFE HOLDER ON WALL. ENSURE TO CLEAN UTENSILS TO THE SIGHT AND TOUCH BEFORE STORAGE.
LICHA'S MEXICAN RESTAURANT
1535 BRAZOS ST S
San Antonio , TX 78207
Date: 12/11/2023
Score 97
31 5-205.11 Using a hand washing facility. accessible at all times for employee use; not be used for purposes other than hand washing.
42 Clean up spilled salsa and accumulated water from cooler in front.
42 Clean wall around vent hood and were around fryer. 4-602.13 Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
LICHA'S MEXICAN RESTAURANT
1535 BRAZOS ST S
San Antonio , TX 78207
Date: 08/11/2023
Score 94
34 Continue to treat for roaches. Keep receipts/logs from pest control visit.
36 Solution too strong ensure between 50-100 ppm..
28 Ensure all food prepped that is kept more than 24 hrs is dated with prep date and discard date of no more than 6 day from prep date.
21 • Ensure that there is a certified food manager present during all hours of operations and have certification posted in a place conspicuous to the public
LICHA'S MEXICAN RESTAURANT
1535 BRAZOS ST S
San Antonio , TX 78207
Date: 03/21/2023
Score 94
9 Observed Raw food stored over ready to eat food. Ensure food is stored and organized in a manner that will prevent cross contamination. SEE CHART 3-302.11(A)(1) Food protected from cross contamination by separating, storage, preparation, holding, and display.
15 Observed ready to eat food being handled with bare hands. Ensure ready to eat food is not handled with bare hands. 3-301.11(B) Bare hands contact with ready-to-eat foods.
The use of the following may be used as a barrier between hands and food:
-Utensils(tongs, spoons etc)
-Foil or tissue paper.
-Gloves.
NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits.
The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points.
A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.
Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District. |
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