Facility


Non-Smoking Facility
MCDONALDS #25502
18146 BLANCO RD
San Antonio , TX 78232
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MCDONALDS #25502
18146 BLANCO RD
San Antonio , TX 78232
Date: 07/11/2024
Score 91
10 Observed various food contact equipment with remnants of date labels. Ensure all food contact equipment is properly washed, rinsed, sanitized, and stored. 4-601.11(A) Food-contact surfaces clean to sight and touch.
35 Observed employee without effective hair restraint while handling food items. Ensure all employees wear effective hair restraints when in the kitchen/handling food. 2-402.11 Hair Restraints effective.
43 Observed vent in walk-in with dust. Ceiling panel and cords with dust. Ensure all vents and ceiling fixtures are properly cleaned and maintained. 6-501.14(A) Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination by dust, dirt, and other materials.
32 Observed various pieces of equipment with cracks and burns. Ensure all damaged equipment is replaced. 228.223(h) Equipment and utensil design and construction. safe materials and maintained in good repair.
47 Valid permit not posted. Ensure valid permit in posted in public view. 8-304.11(A) Permit posted.
10 Observed ice machine and ice dispenser with build up of black residue. Ensure all food contact equipment is properly cleaned and maintained. 4-601.11(A) Food-contact surfaces clean to sight and touch.
45 Observed hole above order screen. Ensure all holes are sealed. 6-101.11(A)(1) Materials for floor, wall, and ceiling shall be smooth, durable, and easily cleanable.
MCDONALDS #25502
18146 BLANCO RD
San Antonio , TX 78232
Date: 12/19/2023
Score 87
2 Observed ham and beef patties at 50F in coldhold near grill. Ensure all phf items are maintained at adequate temperature of 41F or below. 3-401.14(C) Cold Hold (41°F/45°F or below)--non-continuous cooking.
10 Observed various food contact equipment with remnants of date labels. Ensure all food contact equipment is properly washed, rinsed, sanitized, and stored. 4-601.11(A) Food-contact surfaces clean to sight and touch.
30 NO valid permit. Permit must be purchased and posted. 8-301.11.1 Permit Requirement, Prerequisite for Operation.
34 Ensure drains are cleaned to prevent gnats. 6-501.111(D) Controlling pests. Eliminating harborage conditions.
45 Ensure floors and walls under/behind all cooking equipment is properly cleaned and maintained. 6-501.12 Cleaning, frequency and RESTRICTIONs..
27 Unit holding eggs, meats, etc not holding temperature of 41F or below. Ensure unit is serviced and maintained. 4-301.11 Cooling, heating, and holding capacities. Equipment.
35 Observed various employees in kitchen without effective hair restraint. Ensure all employees wear effective hair restraints when in kitchen. 2-402.11 Hair Restraints effective.
45 Ensure all broken floor tiles are repaired. 6-101.11(A)(1) Materials for floor, wall, and ceiling shall be smooth, durable, and easily cleanable.
MCDONALDS #25502
18146 BLANCO RD
San Antonio , TX 78232
Date: 06/29/2023
Score 98
43 Observed dusty vents and shelving. Ensure all vents are properly cleaned and maintained. 6-501.14(A) Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination by dust, dirt, and other materials.
45 Observed pooling water by walk-in, in between shelves. Ensure areas are smooth and water does not pool. 6-501.11 Repairing. The physical facilities shall be maintained in good repair.
MCDONALDS #25502
18146 BLANCO RD
San Antonio , TX 78232
Date: 12/02/2022
Score 92
39 Observed ice scoops stored in ice-handle down. Ensure all dispensing utensils are stored in clean dry location and/or with scoop above top of the food. 3-304.12(B) In-use utensils, between-use storage. During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored in food that is not time/temperature controlled for safety with their handles above the top of the food within containers or equipment that can be closed, such as bins of sugar, flour, or cinnamon.
30 NO valid permit. Permit must be purchased and posted. EDIT: Payment sent in to F&E. 8-301.11.1 Permit Requirement, Prerequisite for Operation.
10 Observed accumulation of brown residue in soda machine and icee machine. Ensure all food contact equipment is properly cleaned and maintained. 4-601.11(A) Food-contact surfaces clean to sight and touch.
45 Ensure floors and walls under/behind all cooking equipment is properly cleaned and maintained. 6-501.12 Cleaning, frequency and RESTRICTIONs..
34 Ensure drains are cleaned to prevent gnats. 6-501.111(D) Controlling pests. Eliminating harborage conditions.

NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits. The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points. A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.

Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District.