Facility
Related Reports PANERA BREAD # 6329
11075 IH 10 W
San Antonio , TX 78230
Date: 06/03/2024
Score 98
34 6-501.111(B) Controlling pests. Check premises. ROACH ACTIVITY IS EVIDENT IN THE WAREWASH AREA. PEST CONTROL SERVICE THAT THE ESTABLISHMENT USES IS AWARE OF THE ISSUE AND WORKING WITH THE ESTABLISHMENT.
42 4-601.11(C) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. ENSURE TO CLEAN UNDERNEATH EQUIPMENT. TRASH AND UNWANTED FOOD IS EVIDENT.
PANERA BREAD # 6329
11075 IH 10 W
San Antonio , TX 78230
Date: 12/19/2023
Score 98
35 2-401.11 Eating food, chewing gum, drinking beverages, or using tobacco. OBSERVED EMPLOYEE FOOD ON CUTTING BOARD. ENSURE EMPLOYEE FOOD IS KEPT FROM FOOD CONTACT SURFACES AND IS STORED AWAY.
47 8-304.11(K) Notification of the most recent inspection report is available... OBSERVED PLACARD POSTED, BUT REPORT WAS FILED IN OFFICE. ENSURE FOOD INSPECTION REPORT IS POSTED IN A CONSPICUOUS LOCATION.
47 228.31(a) Certified Food Manger (CFM) Certificate posted in conspicious location. OBSERVED CFM CERTIFICATE FILED AWAY. ENSURE CERTIFIED FOOD MANAGER LICENSES ARE POSTED.
PANERA BREAD # 6329
11075 IH 10 W
San Antonio , TX 78230
Date: 09/20/2023
Score 100 PANERA BREAD # 6329
11075 IH 10 W
San Antonio , TX 78230
Date: 11/15/2022
Score 92
21 228.31(b) Certified food protection manager shall be present at the food establishment during all hours of operation as required in Food Code, §2-101.11 and §2-102.12. 2-102.12(A) At least one employee that has supervisory and management responsibility and the authority to direct and control food preparation and service shall be a certified food protection manager who has shown proficiency of required information through passing a test that is part of an accredited program.
AT INSPECTION:
THE ESTABLISHMENT MANAGER DID NOT HAVE THE CERTIFICATION OF A CERTIFIED FOOD SAFETY MANAGER.
43 6-303.11(C) The light intensity shall be at least 540 lux (50 foot candles).
UNIFORMED INTENSITY LIGHTING,OF AT LEAST 50 FOOT CANDLES, REQUIRED AT THE SURFACES WHERE FOOD EMPLOYEES WORK WITH FOOD, AND/OR WORK WITH UTENSILS AND EQUIPMENT SUCH AS KNIVES, SLICERS, GRINDERS, ETC. WHERE EMPLOYEE SAFETY IS A FACTOR.
REPAIR/REPLACE ALL NON-FUNCTIONING LIGHTS/LIGHT FIXTURES.
45 6-501.114 Maintaining premises, unnecessary items and litter.
CLEAN UNDER, BEHIND, AND BETWEEN ALL IN-PLACE AND MOVEABLE EQUIPMENT.
AT INSPECTION:
ENCOUNTERED PRESENCE OF DEBRIS, TRASH, ETC. UNDER AND BEHIND AND BETWEEN EQUIPMENT IN THE KITCHEN AND SANDWICH PREPARATION AREAS.
CLEAN ALL AREAS AROUND ALL FLOOR DRAINS
47 228.31(a) Certified Food Manger (CFM) Certificate posted in conspicious location.
NO CFM POSTED
10 4-602.11(A)(5) Food-contact surfaces cleaned any time when contamination may occur.
FOOD CONTACT SURFACES, INCLUDING AREAS/SURFACES USED FOR PROCESSING READY TO EAT FOODS, MUST BE MAINTAINED CLEAN AND SANITIZED.
AT INSPECTION:
ENCOUNTERED BOXES OF ITEMS, BEING STORED ON THE CUTTING SURFACE USED TO SLICE BREAD ITEMS. UNCOVERED BREAD WAS LEFT ON CUTTING SURFACE NEXT TO THE SAID BOXES.
AVOID PUTTING NON-FOOD ITEMS ON CLEAN FOOD CONTACT SURFACES.
NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits.
The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points.
A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.
Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District. |
|