Facility
Related Reports MAMACITA'S
8030 IH 10 W
San Antonio , TX 78229
Date: 08/21/2024
Score 94
10 4-601.11(A) Food-contact surfaces clean to sight and touch.
nozzle for drinks needs to be cleaned as it had dark residue on it.
29 4-302.12(A) Food thermometers provided and accessible.
add thermometer inside of walk in cooler in bar area.
41 3-302.12 Food storage containers, identified with common name of food..
ensure all food containers with liquids or salt are labeled with name.
MAMACITA'S
8030 IH 10 W
San Antonio , TX 78229
Date: 05/28/2024
Score 91
31 6-301.11 Hand washing cleanser, availability.
SOAP NEEDED AT FRONT HAND SINK AT BAR AREA.
31 6-301.12 Hand drying provision..
PAPER TOWELS NEEDED AT HAND SINK NEAR DISH WASHING AREA AND CHIP AREA.
46 5-205.15(B) A plumbing system shall be maintained in good repair.
REPAIR LEAK AT BOTTOM OF HAND SINK IN BAR AREA.
37 3-302.11(A)(4) Food protected from cross contamination by storing the food in packages, covered containers, or wrappings.
COVER THE TEA CONTAINERS IN WALK IN COOLER AT BAR AREA.
39 3-304.12(D) In-use utensils, between-use storage. During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored in running water of sufficient velocity to flush particulates to the drain, if used with moist food such as ice cream or mashed potatoes.
OBSERVED SCOOP IN GLASS OF WATER. ENSURE TO USE THE CONTAINER WHERE WATER FLUSHES PARTICLES OF ICE CREAM IN BAR AREA.
39 4-903.11(B)(2) Clean equipment and utensils shall be stored as specified under paragraph (1) of this subsection and shall be stored covered or inverted.
PLATES SHOULD BE STORED COVERED OR INVERTED.
18 7-202.11(A) Approved Poisonous/toxic materials or chemicals.
DO NOT USE RAID FOR FLIES AS IT IS FOR RESIDENTIAL USE ONLY. CONTACT PEST CONTROL FOR APPROPRIATE COMMERCIAL USE CHEMICAL.
42 4-601.11(C) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
CLEAN INSIDE OF ICE MACHINE BY TORTILLA STATION AS IT HAD BLACK RESIDUE.
MAMACITA'S
8030 IH 10 W
San Antonio , TX 78229
Date: 01/11/2024
Score 96
2 3-501.16(A)(2) Cold Hold (41°F/45°F or below).
CAKES WERE READING 50 F IN COLD HOLD. THESE WERE MOVED TO ANOTHER AREA.
39 4-903.11(B)(2) Clean equipment and utensils shall be stored as specified under paragraph (1) of this subsection and shall be stored covered or inverted.
ENSURE THAT PLATES THAT ARE NOT COVERED ARE INVERTED OR COVERED.
MAMACITA'S
8030 IH 10 W
San Antonio , TX 78229
Date: 08/23/2023
Score 96
2 3-501.16(A)(2) Cold Hold (41°F/45°F or below).
ISSUES WITH COOLER AT FRONT FOR CHEESECAKES READING 54 F INSIDE BUT COOLER AT 60 F. TEMPERATURE WAS ADJUSTED BY MANAGER. COOLER IN KITCHEN WAS NOT HOLDING TEMPERATURE. BEEF PATTIES AT 46F. THESE WERE MOVED AND ICE WAS ADDED TO HELP REDUCE TEMPERATURE.
42 4-601.11(C) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
PLEASE CLEAN THE AC UNITS WHERE DUST WAS OBSERVED IN WALK-IN COOLER.
MAMACITA'S
8030 IH 10 W
San Antonio , TX 78229
Date: 05/30/2023
Score 90
2 3-501.16(A)(2) Cold Hold (41°F/45°F or below).
COLD HOLD UNIT WAS KEEPING TEMPERATURE OF 50 F ON ITEMS SUCH AS TOMATOES AND LETTUCE. MANAGER ADDED ICE TO CORRECT ISSUE.
9 3-303.11 Ice used as exterior coolant, prohibited as ingredient and may not be used as food.
PLEASE DO NOT STORE BOTTLES IN ICE THAT IS LOCATED AT BAR FOR DRINKS.
10 4-501.114(A) Chlorine sanitizing solution shall have a minimum temperature based on the concentration and pH of the solution as listed in the following chart.
CHLORINE SOLUTION WAS NOT READING PROPERLY ON TEST STRIPS USED BY INSPECTOR AND MANAGER. SUPPLIER WAS CONTACTED TO COME OUT AND CHECK SUPPLIED CHLORINE. DISHES WOULD BE PLACED IN 3 COMPARTMENT SINK FOR NOW.
37 3-305.11(A)(3) Storing the food at least 15 cm (6 inches) above the floor.
DO NOT LEAVE PACKAGES ON FLOOR IN WALK-IN COOLER. THESE NEED TO BE PLACED AT LEAST 6 INCHES OFF FLOOR.
MAMACITA'S
8030 IH 10 W
San Antonio , TX 78229
Date: 12/20/2022
Score 95
10 4-601.11(A) Food-contact surfaces clean to sight and touch.
PLEASE CLEAN THE MAGNETIC STRIP THAT HAS THE KNIVES ON IT. MANAGER HAD STAFF CLEAN AND SANITIZE WHILE ON SITE. ALSO, PLEASE CLEAN THE SODA GUN NOZZLES AS WELL.
31 5-205.11 Using a hand washing facility. accessible at all times for employee use; not be used for purposes other than hand washing.
PLEASE DO NOT DUMP DRINKS IN HAND SINK.
MAMACITA'S
8030 IH 10 W
San Antonio , TX 78229
Date: 09/02/2022
Score 90
2 3-501.16(A)(2) Cold Hold (41°F/45°F or below). **** OBSERVED: FOOD IN TWO COLD HOLD UNITS WERE AT 50F AND 51F. ESTABLISHMENT VOLUNTARILY DISCARDED ALL FOODS IN COLD HOLD UNITS.
10 4-501.114(A) Chlorine sanitizing solution shall have a minimum temperature based on the concentration and pH of the solution as listed in the following chart.
27 3-501.15(A) Cooling method, criteria. TWO COLD HOLD UNITS NOT COOLING TO 41F AND LESS BOT READING AT 50F AND 51F. HAVE A LICENSED TECHNICIAN REPAIR BOTH COLD HOLD UNITS.
33 4-204.117(A) Ware washing machines, automatic dispensing of detergents and sanitizers. A ware washing machine that is installed after adoption of these rules by the regulatory authority, shall be equipped to automatically dispense detergents and sanitizers.
NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits.
The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points.
A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.
Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District. |
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