Facility
Related Reports ACCENT FOOD SERVICES-WESTDALE
9901 IH 10 W
San Antonio , TX 78230
Date: 03/11/2024
Score 93
47 Observed permit posted within a cold hold unit. Ensure permit is posted in a conspicuous location for consumers as per 8-304.11(A) Permit posted.
42 Observed packaged food items on dirty racks within the cold hold unit. Ensure all nonfood-contact surfaces are cleaned at a frequency to prevent accumulation of food debris, dust, dirt, residue or soil as per 4-602.13 Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. 4-601.11(C) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
40 Observed single service coffee stirrers all in a cup. Ensure that single service articles are protected by individual wrappers or from an approved dispenser as per 4-904.11(C) Single-service articles for food- or lip-contact for consumer self-service with the original individual wrapper intact or from an approved dispenser.
29 Observed a cold hold unit without a thermometer present. Ensure a food thermometer is provided and placed within the cold hold unit as per 4-302.12(A) Food thermometers provided and accessible.
27 Observed cold hold unit without a automatic shut- off control. Ensure an automatic shut-off control or a plan approved by the regulatory authority as per 228.225(e) Self-Service Food Market--automatic shut-off control.
ACCENT FOOD SERVICES-WESTDALE
9901 IH 10 W
San Antonio , TX 78230
Date: 01/31/2023
Score 99
47 8-304.11(A) Permit posted.
ACCENT FOOD SERVICES-WESTDALE
9901 IH 10 W
San Antonio , TX 78230
Date: 03/21/2022
Score 99
42 Inside of microwave needs to be cleaned. 4-602.13 Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits.
The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points.
A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.
Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District. |
|