Facility


Non-Smoking Facility
D & N KITCHEN
2303 COMMERCE ST E
San Antonio , TX 78202
« Back

Related Reports
D & N KITCHEN
2303 COMMERCE ST E
San Antonio , TX 78202
Date: 09/17/2024
Score 91
33 REPAIR LEAK AT 3 COMPARTMENT SINK. (LEAK UNDER SINK)
28 ENSURE THAT ALL COOKED FOODS IN COOLER HAVE A CONSUME BY DATE LABEL. (NO LABEL ON BRISKET)
29 PROVIDE A WORKING THERMOMETER IN COOLER TO BE AT 41F OR BELOW. (NO THEREMOMETER) COS
9 ENSURE THAT RAW CHICKEN IS STORED AT BOTTOM SHELF OF COOLER. (STORED OVER OTHER FOOD PRODUCT)
D & N KITCHEN
2303 COMMERCE ST E
San Antonio , TX 78202
Date: 03/26/2024
Score 95
28 ENSURE THAT ALL COOKED FOODS IN COOLER HAVE A CONSUME BY DATE LABEL. (NO LABEL ON SOME ITEMS)
9 ENAURE THAT RAW MEATS ARE STORED PROPERLY OR AT BOTTOM OF SHELF. (RAW MEATS OVER PRODUCE)
D & N KITCHEN
2303 COMMERCE ST E
San Antonio , TX 78202
Date: 07/17/2023
Score 95
31 ENSURE THAT BBQ PIT AREA HAS A HAND SINK (HARD PLUMBLED) WITH HOT/COLD RUNNING WATER. (NO FOOD PREP SHOULD BE DONE UNTIL HAND SINK IS INSTALLED)
45 SEAL ALL SMALL HOLES ON WALLS OF BBQ PIT. WEATHERSTRIP EXIT DOOR AT BBQ PIT ROOM. SEAL ALL RAW WOOD AT BBQ PIT ROOM.
28 **ENSURE THAT PROPER DATES ARE ON FOOD IN COOLER. (NO LABEL/WRONG MONTH)
D & N KITCHEN
2303 COMMERCE ST E
San Antonio , TX 78202
Date: 11/08/2022
Score 96
45 **ENSURE THAT FLOOR IS SMOOTH, EASILY CLEANABLE AND IN GOOD REPAIR. (BREAKS IN TILE) **ENSURE THAT WALLS ARE SMOOTH, EASILY CLEANABLE AND IN GOOD REPAIR. (REPAIR WALL BEHIND MOP SINK)(AREAS OF WALL ARE TAPED) **ENSURE THAT RESTROOM DOOR IS SELF CLOSING. **CEILING MUST BE SMOOTH, EASILY CLEANABLE, GOOD REPAIR AND NON ABSORBENT. (WRONG CEILING TILES)
36 ENSURE THAT WIPING CLOTH SOLUTION IS BETWEEN 50PPM - 100PPM. (TO STRONG)
28 ENSURE THAT ALL COOKED FOODS IN COOLER HAVE A CONSUME BY DATE LABEL. (NO LABEL)
D & N KITCHEN
2303 COMMERCE ST E
San Antonio , TX 78202
Date: 04/12/2022
Score 96
2 Observed: Temperatures in black refrigerator unit were above 41°F. Corrective action: Ensure refrigerator unit keeps food below 41°F. 3-501.16(A)(2) Cold Hold (41°F/45°F or below).
46 Observed: The three compartment sink is leaking from the faucet. Corrective action: Ensure the faucet is fixed so that no water leaks from the sink. 5-205.15(B) A plumbing system shall be maintained in good repair.

NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits. The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points. A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.

Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District.