Facility
Related Reports SA COUNTRY SALOON
1134 HILDEBRAND W
San Antonio , TX 78201
Date: 06/25/2024
Score 94
29 Observed that the establishment did NOT have testing strips for the sanitizer tablets that they use to sanitize the cups and utensils. Ensure that the three-compartment sink is always stocked with testing strips so that the staff can check if the sanitizer concentrations are within acceptable parameters (50 to 100 Parts Per Million (PPM) for Bleach/ Chlorine sanitizers, and 200 to 400 PPM for Quaternary Ammonium sanitizers). The testing strips MUST NOT be expired. Ensure the following: 4-302.14 Sanitizing solutions, testing devices.
19 Observed that the “Sanitize” compartment of the three-compartment sink had a minor leak in the plumbing underneath. Ensure that a maintenance order is placed to have the leak repaired/ sealed before the next owner takes over. Ensure that all kitchen and bathroom plumbing are free of leaks and in good repair. Ensure the following: 5-205.15(A) A plumbing system shall be repaired according to the Plumbing Code.
29
Observed that the white refrigerators were missing physical thermometers inside of them. Observed that the bottled beer cold hold was also missing a thermometer. Ensure all cold holds, coolers, refrigerators, mini fridges, freezers, and walk-in coolers have a thermometer that is calibrated, accurate, easily accessible, easily readable, durable, and in good repair. The thermometer MUST be placed in the warmest part of the cooler so that food handlers can check if the cold hold is not working correctly (keeping the food temperatures at or below 41 degrees Fahrenheit (F), and 32 F for freezers). Ensure the following: 4-204.112(A) Mechanically refrigerated or hot food storage unit, temperature measuring device located at warmest part.
34 Observed that the front double door entrance had a gap in the middle of the door frame. Ensure that a maintenance order is placed to have weather-stripping or some sort of item to block out the daylight that peers through the middle. Ensure that all exits and entrances are self-closing and tight-fitting (no daylight should be shining through the doorframes) to minimize the points of entry for pests. The establishment may use foam strips to block out the sunlight that peers through, or they may use weather-stripping. Ensure the following: 6-202.15(A) Outer openings, protected.
SA COUNTRY SALOON
1134 HILDEBRAND W
San Antonio , TX 78201
Date: 12/02/2022
Score 100 SA COUNTRY SALOON
1134 HILDEBRAND W
San Antonio , TX 78201
Date: 09/23/2021
Score 100 SA COUNTRY SALOON
1134 HILDEBRAND W
San Antonio , TX 78201
Date: 06/02/2021
Score 98
29 MUST FURNISH DISHWASHING FACILITIES WITH SANITIZER TESTING STRIPS - IF USING QUATERNARY AMMONIUM SANITIZER THEN STRIPS MUST BE FOR THE SAME PURPOSE..............ALSO REFRIGERATORS AND FREEZERS SHOULD BE FURNISHED WITH THERMOMETER.
NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits.
The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points.
A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.
Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District. |
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