Facility
Related Reports FISH CITY GRILL
7010 W 1604 N
San Antonio , TX 78254
Date: 07/16/2024
Score 98
32 FACILITY WILL NEED TO ENSURE THAT THEY REPLACE CUTTING BOARDS THAT CAN NO LONGER BE EFFECTIVELY CLEANED ANY LONGER, ESPECIALLY ONES THAT ARE BECOMING DISCOLORED; 228.223(h) Equipment and utensil design and construction. safe materials and maintained in good repair; 4-202.11 Cleanability. Food-contact surfaces..
FISH CITY GRILL
7010 W 1604 N
San Antonio , TX 78254
Date: 02/26/2024
Score 98
31 PROVIDE PAPER TOWELS AT THE HANDWASHING SINK WITHIN THE BAR AREA; 6-301.12 Hand drying provision..
FISH CITY GRILL
7010 W 1604 N
San Antonio , TX 78254
Date: 11/27/2023
Score 100 FISH CITY GRILL
7010 W 1604 N
San Antonio , TX 78254
Date: 07/17/2023
Score 97
10 ENSURE FOOD CONTACT SURFACES ARE CLEAN TO SIGHT AND TOUCH; OBSERVED A FEW STRAINERS, ONE FRYER BASKET, AND SOME SMALL METAL CONTAINERS THAT WILL NEED TO BE RE-WASHED/RINSED/SANITIZED DUE TO FOOD ACCUMULATION SEEN; 4-601.11(A) Food-contact surfaces clean to sight and touch.
FISH CITY GRILL
7010 W 1604 N
San Antonio , TX 78254
Date: 02/20/2023
Score 96
31 PROVIDE PAPER TOWELS AT ALL HANDWASHINGS SINKS; 6-301.12 Hand drying provision..
31 DO NOT STORE PLATES AND OTHER EQUIPMENT WITHIN THE HANDWASHING SINK; HANDWASHING SINKS SHOULD ONLY BE USED BY EMPLOYEES TO WASH THEIR HANDS AS NEEDED; 5-205.11 Using a hand washing facility. accessible at all times for employee use; not be used for purposes other than hand washing.
45 ALL EMPLOYEE DRINKS WILL NEED TO BE STORED IN A MANNER THAT IS AWAY AND BELOW AND NOT ABOVE AREAS WHERE FOOD STORAGE IS LOCATED OR WHERE FOOD PRODUCTION IS DONE TO AVOID POSSIBLE CONTAMINATION; . 6-403.11(A) Areas for employees--location.
40 DO NOT USE SINGLE SERVICE TYPE ARTICLES AS A SCOOPER OR DISPENSER FOR BULK FOOD PRODUCTS; IF ESTABLISHMENT IS DOING THIS, THEN THE SINGLE SERVICE TYPE ARTICLE SHOULD ONLY BE USED ONCE AND THEN DISCARDED EACH TIME; A BETTER ALTERNATIVE IN THE FUTURE IS TO USE A FOOD GRADE SCOOPER/DISPENSER WITH A HANDLE FOR THIS PURPOSE; 4-502.13(A) Single-service and single-use articles may not be reused.
FISH CITY GRILL
7010 W 1604 N
San Antonio , TX 78254
Date: 10/24/2022
Score 100 FISH CITY GRILL
7010 W 1604 N
San Antonio , TX 78254
Date: 06/24/2022
Score 100 FISH CITY GRILL
7010 W 1604 N
San Antonio , TX 78254
Date: 02/14/2022
Score 96
10 4-602.11(A)(5) Food-contact surfaces cleaned any time when contamination may occur.
THE INTERIOR OF THE DRY INGREDIENT FOOD BINS, SPECIFICALLY THE SUGAR CONTAINER, MUST BE CLEANED/WASHED/SANITIZED WHEN CONTAMINATION OF INTERIOR FOOD CONTACT SURFACE MAY HAVE OCCURRED. CONTAMINATION OF FOOD CONTACT SURFACES WILL OCCUR WHEN BIN IS CONTINUOUSLY REFILLED WITHOUT REMOVING ALL DRIED ACCUMULATIONS OF PREVIOUS INGREDIENTS.
AT INSPECTION:
FOUND SUGAR BIN WITH DRIED ACCUMULATIONS OF SUGAR, BUILT UP ALONG THE SIDES OF THIS FOOD CONTACT INTERIOR.
35 2-303.11 Jewelry Prohibition.
Except for a plain ring such as a wedding band, while preparing
FOOD, FOOD EMPLOYEES may not wear jewelry including medical
information jewelry on their arms and hands
NO DANGLING JEWELRY ALLOWED.
WITNESSED ON OF THE COOK/FOOD PREPARAION PERSONNEL WEARING GOLD DANGLING BRACELET ON LEFT WRIST
35 2-402.11 Hair Restraints effective.
FOOD EMPLOYEES
shall wear hair restraints such as hats, hair coverings or nets, beard
restraints, and clothing that covers body hair, that are designed and
worn to effectively keep their hair from contacting exposed FOOD;
clean EQUIPMENT, UTENSILS, and LINENS; and unwrapped SINGLESERVICE
and SINGLE-USE ARTICLES.
FISH CITY GRILL
7010 W 1604 N
San Antonio , TX 78254
Date: 10/25/2021
Score 92
17 * 228.206(d)(2) Chemical sanitization, criteria.
AT INSPECTION: THE CHEMICAL WAREWASHING CHEMICAL CONTAINER WAS EMPTY, YET MACHINE WAS BEING USED FOR WAREWASHING. ISSUE WAS CORRECTED ON SITE, WHILE INSPECTOR WITNESSED
31 * 228.175(c) Hand drying provision. (c) Hand drying provision. Each handwashing sink or group of adjacent sinks shall be provided with: (f) Disposable towels, waste receptacle. A handwashing sink or group of adjacent sinks that is provided with disposable towels shall be provided with a waste receptacle as specified under ยง228.152(g)(3) of this title. [44] (2) a continuous towel system that supplies the user with a clean towel; Pf[31] or (3) a heated-air hand drying device. Pf [31] (4) a hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. Pf [31] AT INSPECTION: MISSING DISPOSABLE HAND DRYING TOWELS AT HANDSINK AT BAR/OYSTER BAR CORRECTED ON SITE
35 228.42(a)(1) Eating food, chewing gum, drinking beverages, or using tobacco. (1) except as specified in paragraph (2) of this subsection, an employee shall eat, drink, or use any form of tobacco only in designated areas where the contamination of exposed food; clean equipment, utensils, and linens; unwrapped single-service and single-use articles; or other items needing protection cannot result. [35] (2) a food employee may drink from a closed beverage container if the container is handled to prevent contamination of: (A) the employee's hands; (B) the container; and (C) exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles.
39 228.125(a)(2) Knives, forks, and spoons that are not prewrapped shall be presented so that only the handles are touched by employees and by consumers if consumer self-service is provided.
40 228.124(a)(3) Single-service/ single-use articles kept in the original protective package or other means of protection. MAINTAINED SINGLE-USE, TO GO FOOD CONTAINERS IN THE ORIGINAL PROCTECTIVE PACKAGE, OR MAINTAIN ON A CLEAN, DRY SURFACE AND IN AN ENVIRONMENT THAT WILL PREVENT CROSS CONTAMINATION FROM ENVIRONMENT
FISH CITY GRILL
7010 W 1604 N
San Antonio , TX 78254
Date: 05/24/2021
Score 99
40 228.124(a)(3) Single-service/ single-use articles kept in the original protective package or other means of protection.
MAINTAIN SINGLE-USE/SINGLE-SERVICE TO GO FOOD CONTAINERS PROTECTED FROM ANY POTENTIAL MEANS OF ENVIRONMENTAL CONTAMINATION BY STORING AND KEEPING SAID ITEMS IN ORIGINAL PROTECTIVE PLASTIC SLEEVE AT ALL TIMES, BEFORE BEING DISTRIBUTED TO CUSTOMERS
FISH CITY GRILL
7010 W 1604 N
San Antonio , TX 78254
Date: 02/08/2021
Score 99
39 228.125(a)(2) Knives, forks, and spoons that are not prewrapped shall be presented so that only the handles are touched by employees and by consumers.
228.125(c)(1) Preset tableware. If tableware is preset except as specified in paragraph (2) of this subsection, tableware that is preset shall be protected from contamination by being wrapped, covered, or inverted.
WHEN TABLE WARE IS PREWRAPPED, THE UTENSILS SHALL BE WRAPPED SO THAT THE LIP/FOOD CONTACT SURFACES ARE COVERED AND ONLY THE HANDLES ARE EXPOSED.
FISH CITY GRILL
7010 W 1604 N
San Antonio , TX 78254
Date: 10/28/2020
Score 100
NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits.
The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points.
A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.
Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District. |
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