Facility
Related Reports WHAT'S BREWING INC
12054 BLANCO RD
San Antonio , TX 78216
Date: 10/18/2024
Score 98
31 Hot water at the main handwashing sink was maxing out at 96F and the sink was not supplied with cold water. Ensure cold water and hot water of at least 100F is available at all handwashing sinks. 5-202.12(A) Hand washing facility provide water at a temperature of at least 38 degrees Celsius (100 degrees Fahrenheit) through a mixing valve or combination faucet.
WHAT'S BREWING INC
12054 BLANCO RD
San Antonio , TX 78216
Date: 01/03/2024
Score 100 WHAT'S BREWING INC
12054 BLANCO RD
San Antonio , TX 78216
Date: 08/09/2023
Score 99
47 ***ENSURE THAT ALL FOOD HANDLER CERTIFICATES ARE KEPT AT THE BUSINESS, EITHER A HARD COPY OR A DIGITAL COPY, SO THAT CERTIFICATES CAN BE VALIDATED; 228.31(e) The food establishment shall maintain on premises a certificate of completion of the food handler training course for each food employee.
WHAT'S BREWING INC
12054 BLANCO RD
San Antonio , TX 78216
Date: 12/01/2022
Score 92
18 7-102.11 Poisonous/toxic materials or chemicals not in original container labeled.
ALL WORKING CONTAINERS OF CHEMICALS/MATERIALS MUST BE LABELED WITH THE COMMON NAME OF THE CHEMICAL HELD WITHIN
21 228.31(b) Certified food protection manager shall be present at the food establishment during all hours of operation as required in Food Code, §2-101.11 and §2-102.12.
AT INSPECTION:
NO ONE ON DUTY HAD A CERTIFIED FOOD SAFETY PROTECTION MANAGER CERTIFICATION.
34 6-202.15(C) Exterior doors used as exits need not be self-closing if they are solid and tight-fitting.
EXTERIOR DOORS, TIGHT FITTING OR NOT, SHALL FORM A TIGHT FIT,WHEN CLOSED, THUS NOT HAVING ANY GAPS AROUND THE PERIMETER OF THE DOOR AND AND DOOR FRAME.
AT INSPECTION:
REPLACE THE DAMAGED DOOR SWEEP OF THE REAR METAL DOOR, THUS MAKING THE DOOR TIGHT FITTING
40 4-903.11(C) Single-service/ single-use articles kept in the original protective package or other means of protection.
47 228.31(e) The food establishment shall maintain on premises a certificate of completion of the food handler training course for each food employee.
AT INSPECTION:
ONLY ONE EMPLOYEE HAD A COPY OF THE FOOD HANDLER CERTIFICATION, AND SAID COPY WAS ON DIGITAL DEVICE, NOT A PHYSICAL COPY HELD ON SITE
WHAT'S BREWING INC
12054 BLANCO RD
San Antonio , TX 78216
Date: 04/06/2022
Score 97
21 2-102.11(B) Being a certified food protection manager who has shown proficiency of required information through passing a test that is part of an Accredited Program. Observed no CFM in the establishment when operating. See remarks.
47 8-304.11(A) Permit posted. Observed the permit was not posted. Post a current, valid permit.
47 8-304.11(K) Scored inspection posted. Observed the most recent scored inspection was not posted. The voluntary placard was posted. Post the mandatory scored inspection in a location conspicuous to the consumer.
47 228.31(a) Certified Food Manger (CFM) Certificate posted in conspicuous location. Observed the CFM certificate was not posted in a location conspicuous to the consumer. Post the certificate.
WHAT'S BREWING INC
12054 BLANCO RD
San Antonio , TX 78216
Date: 10/11/2021
Score 95
19 * 228.146(c) Backflow prevention, air gap. Observed the spray hose on the three compartment sink was could hang below the fill level of the sink. There must be a minimum of a 1 inch or 2x the diameter of the fresh water outlet physical break between the fill level of the plumbing fixture and the fresh water outleft, Air Gap. Repair the hose to provide this air gap.
21 * 228.32(2) Being a certified food protection manager who has shown proficiency of required information through passing a test that is part of an Accredited Program. Observed there was no CFM in the establishment. See remarks.
19 * 228.146(c) Backflow prevention, air gap. Observed the drain from the ice machine did not have an air gap. The drink from the ice bin in the machine must be protected by an air gap between the drain and the floor sink.
WHAT'S BREWING INC
12054 BLANCO RD
San Antonio , TX 78216
Date: 04/05/2021
Score 100 WHAT'S BREWING INC
12054 BLANCO RD
San Antonio , TX 78216
Date: 10/20/2020
Score 92
46 228.174(d) Toilet rooms, enclosed. Toilet rooms that enter into the food establishment shall be enclosed, and have a tight-fitting, self-closing door. Observed the toilet room door is not self-closing. Make this door self closing.
47 228.175(e) Handwashing signage. A sign or posted notifying employees to wash their hands will be provided at all hand washing sinks and be clearly visible to the employee. Observed there was no signage at the hand washing sinks.
21 * 228.32(2) Being a certified food protection manager who has shown proficiency of required information through passing a test that is part of an Accredited Program. The city amends this in two ways: 1) There must be one CFM in the establishment every shift of 12 or fewer hours; and 2) The CFM must obtain the city issued certificate by completing a course of study acceptable to the director and paying the application fee. The certificate can be obtained by bringing the CFM course certificate to the health the desk at 1901 Alamo St S and paying the $15.45 application fee. Observed the CFM was not in the establishment at the time of this survey. There must be a CFM when ever the establishment is in operation and they must obtain the city certificate.
22 * 228.33(c) Food Handler Training criteria. All employees that are not a certified food manager, must have a certified food handler document. These documents must be available for he inspector to review. Observed the Certified food handler documents could not be reviewed.
31 * 228.146(b)(1) Hand washing facility provide water at a temperature of at least 38 degrees Celsius (100 degrees Fahrenheit) through a mixing valve or combination faucet. Observed a sign posted on the hand washing sink stating "Use cold water only" inspector was told it leaks if used and must be repaired. Repair the hot water side of the faucet and make hot water at a minimum of 100 degrees available.
WHAT'S BREWING INC
12054 BLANCO RD
San Antonio , TX 78216
Date: 09/16/2020
Score 93
9 Raw shelled eggs stored above ready to eat foods and almond milk cartons. Ensure raw animal products are stored below ready to consume products. * 228.66(a)(1)(B)(i) Food protected cross contamination separating types of raw animal food storage, preparation, holding, display.
18 Spray bottles with ammonia and glass cleaner found stored on shelf near to-go containers and coffee filters. Ensure toxic chemicals are stored below and away from food and food contact surfaces. CORRECTED ON SITE. * 228.203 Poisonous/toxic materials or chemicals stored properly.
35 No hair restraints in use at time of inspection.
Ensure hats or hair nets are used by employees when working with food or drinks. 228.43(a) Hair Restraints effective.
WHAT'S BREWING INC
12054 BLANCO RD
San Antonio , TX 78216
Date: 06/04/2020
Score 100
NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits.
The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points.
A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.
Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District. |
|