Facility


Non-Smoking Facility
HARBOR VALLEY HEALTH & REHABILITATION
6211 OLD PEARSALL
San Antonio , TX 78242
« Back

Related Reports
HARBOR VALLEY HEALTH & REHABILITATION
6211 OLD PEARSALL
San Antonio , TX 78242
Date: 06/25/2024
Score 100
HARBOR VALLEY HEALTH & REHABILITATION
6211 OLD PEARSALL
San Antonio , TX 78242
Date: 02/16/2024
Score 94
21 CFM was not present at the time of inspection. Ensure there is at least one person who is a CFM present during all hours of operation. 228.31(b) Certified food protection manager shall be present at the food establishment during all hours of operation as required in Food Code, §2-101.11 and §2-102.12.
31 No paper towels were available at hand wash sinks. Ensure handwash sinks are adequately stocked with paper towels. 6-301.12 Hand drying provision..
38 Observed meat thawing in an insert with water. Ensure meat is thawed under cold running water or under refrigeration. 3-501.13(B) Thawing. under running water criteria.
46 Observed leak coming from faucet in 3-compartment sink when water is turned on. Ensure leak is fixed. 5-205.15(B) A plumbing system shall be maintained in good repair.
HARBOR VALLEY HEALTH & REHABILITATION
6211 OLD PEARSALL
San Antonio , TX 78242
Date: 12/14/2023
Score 94
10 Observed quat sanitizer with a concentration of less than 150 PPM. Ensure concentration of quaternary ammonium sanitizer is between 200 PPM and 400 PPM. 4-501.114(F) Chemical sanitizer generated on-site, criteria.
21 During time of inspection, a Certified Food Manager (CFM) was not present. Ensure a CFM is present at all hours of operation. 228.31(b) Certified food protection manager shall be present at the food establishment during all hours of operation as required in Food Code, §2-101.11 and §2-102.12.
37 Observed cans of food on floor being used to keep dry storage room open. Ensure food is at least 6 inches off the ground. 3-305.11(A)(3) Storing the food at least 15 cm (6 inches) above the floor.
HARBOR VALLEY HEALTH & REHABILITATION
6211 OLD PEARSALL
San Antonio , TX 78242
Date: 08/31/2023
Score 100
HARBOR VALLEY HEALTH & REHABILITATION
6211 OLD PEARSALL
San Antonio , TX 78242
Date: 04/13/2023
Score 100
HARBOR VALLEY HEALTH & REHABILITATION
6211 OLD PEARSALL
San Antonio , TX 78242
Date: 12/08/2022
Score 100
HARBOR VALLEY HEALTH & REHABILITATION
6211 OLD PEARSALL
San Antonio , TX 78242
Date: 08/24/2022
Score 99
42 4-601.11(C) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. ENSURE TO CLEAN THE A/C FILTER GRILLS WHICH ARE COLLECTING DUST.
HARBOR VALLEY HEALTH & REHABILITATION
6211 OLD PEARSALL
San Antonio , TX 78242
Date: 04/20/2022
Score 95
32 4-202.11 Cleanability. Food-contact surfaces. CERTAIN FOOD CONTACT SURFACES IN THE KITCHEN NEEDS TO BE CLEANED AND SANITIZED. 1. THE KNIFE STORAGE RACK NEEDS TO BE CLEANED. 2. CONTAINER THAT IS USED TO STORE CLEAN UTENSILS NEEDS TO BE CLEANED. 3. STORAGE SHELF NEAR THE HOT HOLD BUFFET LINE NEEDS TO BE CLEANED.
19 5-201.11(A) Construction. A plumbing system and hoses conveying water shall be constructed and repaired with approved materials according to the Plumbing Code. IN THE WAREWASH SECTION, THERE IS A CONSTANT LEAK ON THE SPRAY NOZZLE AND THE PIPE THAT IS CONNECTED TO THE SPRAYER IS ALSO LEAKING. THERE IS ALSO RUST AND A BUILD UP OF WATER DEPOSITS WHERE THE LEAK IS OCCURING.
HARBOR VALLEY HEALTH & REHABILITATION
6211 OLD PEARSALL
San Antonio , TX 78242
Date: 12/17/2021
Score 100
HARBOR VALLEY HEALTH & REHABILITATION
6211 OLD PEARSALL
San Antonio , TX 78242
Date: 09/27/2021
Score 97
9 * 228.66(a)(1)(A) Food protected from cross contamination by separating, storage, preparation, holding, and display. A/C VENT GRILL IS OVER THE HOT HOLDING STORAGE UNIT. THE ISSUE IS THE A/C VENT GRILL HAS SOME CONDENSATION (SOME RUST ON THE GRILL) AND COULD POSSBILY DRIP ONTO THE FOOD.IN ADDTION, THE A/C VENT GRILL THAT IS ABOVE THE SERVING LINE IS DISPLAYING MOLD.
HARBOR VALLEY HEALTH & REHABILITATION
6211 OLD PEARSALL
San Antonio , TX 78242
Date: 05/19/2021
Score 97
9 * 228.66(a)(1)(A) Food protected from cross contamination by separating, storage, preparation, holding, and display. A/C VENT GRILL IS OVER THE HOT HOLDING STORAGE UNIT. THE ISSUE IS THE A/C VENT GRILL HAS SOME CONDENSATION (SOME RUST ON THE GRILL) AND COULD POSSBILY DRIP ONTO THE FOOD.
9 * 228.66(a)(1)(B)(ii) Food protected cross contamination arrange each type food in equipment so cross is prevented. WALK-IN FREEZER: THE CONDENSER COOLING UNIT IS DISPLAYING A LEAK THAT CREATES ICE BUILD-UP ALONG THE PIPES AND THE UNIT. ALSO, THE LEAK SPREADS ON THE FOOD PACKAGES AND FREEZES. ENSURE TO FIND AND FIX THE LEAK IN A TIMELY MANNER.
HARBOR VALLEY HEALTH & REHABILITATION
6211 OLD PEARSALL
San Antonio , TX 78242
Date: 02/07/2020
Score 100

NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits. The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points. A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.

Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District.