Facility
Related Reports ACTIVATE NUTRITION
9055 MARBACH RD #106
San Antonio , TX 78245
Date: 12/19/2023
Score 91
30 8-301.11.1 Permit Requirement, Prerequisite for Operation. Employee stated that no permit had been purchased and permit was unable to be procured. Establishment has failed to purchase valid permit for the fiscal year. A 24 Hour NOV is issued after the 10 day NOV was issued on 11/29/23.
31 Hand washing sink did not have hot water or paper towels. Ensure the hand sink is always supplied with hand soap and paper towels and reaches the minimum required temperature of 100F. 5-202.12(A) Hand washing facility provide water at a temperature of at least 38 degrees Celsius (100 degrees Fahrenheit) through a mixing valve or combination faucet. 6-301.12 Hand drying provision..
23 Faucet for the three compartment sink was broken off for the hot water. Ensure the faucet is fixed so that the minimum required temperature of 110F for the three compartment sink is able to be utilized. 5-103.11(B) Does the establishment have sufficient capacity to meet peak hot water demands?. 5-103.12 Water pressure.
47 8-304.11(A) Permit posted. 8-304.11(K) Notification of the most recent inspection report is available upon request. 6-301.14 Handwashing signage.
29 Test strips were unable to be procured. Ensure test strips are always readily available. 4-302.14 Sanitizing solutions, testing devices.
ACTIVATE NUTRITION
9055 MARBACH RD #106
San Antonio , TX 78245
Date: 01/04/2023
Score 96
30 8-301.11.1 Permit Requirement, Prerequisite for Operation. Establishment has failed to purchase valid permit for the fiscal year. A 10-day NOV is issued.
31 228.149(a) Using a hand washing facility. accessible at all times for employee use; not be used for purposes other than hand washing. At time of inspection, chemical bottles were observed in hand washing sink. Hand washing sink is to be used for no other purposes than hand washing.
ACTIVATE NUTRITION
9055 MARBACH RD #106
San Antonio , TX 78245
Date: 11/02/2021
Score 90
18 * 228.204(a)(1) Approved Poisonous/toxic materials or chemicals.
At time of inspection insect spray for home use stored under counter. Ensure approved chemicals for food establishment are used.
30 * 228.247 Not having a current/Valid Permit.
At time of inspection establishment is operating with out valid permit.
31 * 228.149(a) Using a hand washing facility. accessible at all times for employee use; not be used for purposes other than hand washing.
At time of inspection, an apron and garbage bags were observed in hand washing sink. Hand washing sink is to be used for no other purposes than hand washing.
37 228.69(a)(2) Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor on case lot handling equipment.
29 * 228.108(e) Sanitizing solutions, testing devices.
At time of inspection sanitizing test strips were not available, ensure that sanitizing test strips are available.
NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits.
The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points.
A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.
Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District. |
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