Facility
Related Reports KFC-PALO ALTO
12530 SW 410
San Antonio , TX 78211
Date: 04/17/2024
Score 98
39 Observed soda nozzles in both drive thru and lobby area soiled with mold like residues.
Corrective Actions: Ensure that nozzles are cleaned daily.
4-602.11(E)(4) Surfaces of utensils and equipment contacting food that is not time/temperature control for safety shall be cleaned: in equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment: (a) at a frequency specified by the manufacturer; or (b) absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold.
42 Observed soda fountain soiled with mold like residues surrounding dispensers.
Corrective Actions: Clean soda machines frequently to preclude accumulation of soil residues.
4-602.13 Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
KFC-PALO ALTO
12530 SW 410
San Antonio , TX 78211
Date: 10/03/2023
Score 93
30 Permit could not be procured at time of visit.
Corrective Actions: You have 10 days to purchase your food establishment permit. Failure to purchase your permit will result in re-inspections and fees.
As per:
8-301.11.1 Permit Requirement, Prerequisite for Operation.
10 Observed spigots for soda fountain located by drive-thru window with white residue build up.
Corrective Actions: Ensure that spigots are washed, rinsed, and sanitized daily. Food-contact surfaces are to be clean to sight and touch.
As per:
4-601.11(A) Food-contact surfaces clean to sight and touch.
28 Observed improper date markings for chicken in walk-in cooler. Date markings stated food was to be discarded on 10/01/23 EOD.
Corrective Actions: Ensure that all date markings are accurate.
As per:
3-501.17(B) Date marking commercially prepared RTE/ TCS food.
KFC-PALO ALTO
12530 SW 410
San Antonio , TX 78211
Date: 04/13/2023
Score 100 KFC-PALO ALTO
12530 SW 410
San Antonio , TX 78211
Date: 01/05/2023
Score 100 KFC-PALO ALTO
12530 SW 410
San Antonio , TX 78211
Date: 07/15/2022
Score 98
46 Observed hand sink leaking. Ensure hand sink is in good repair. Note: manager said that a service request has been submitted for sink.
5-205.15(B) A plumbing system shall be maintained in good repair.
42 Observed debris throughout kitchen floor and inside walk in. Ensure to clean floors regularly to avoid debris buildup.
4-601.11(C) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
KFC-PALO ALTO
12530 SW 410
San Antonio , TX 78211
Date: 11/15/2021
Score 100 KFC-PALO ALTO
12530 SW 410
San Antonio , TX 78211
Date: 05/03/2021
Score 100 KFC-PALO ALTO
12530 SW 410
San Antonio , TX 78211
Date: 12/15/2020
Score 100 KFC-PALO ALTO
12530 SW 410
San Antonio , TX 78211
Date: 08/07/2020
Score 99
39 228.114(a)(5)(D) Surfaces of utensils and equipment contacting food that is not time/temperature control for safety shall be cleaned: in equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment: (i) at a frequency specified by the manufacturer; or (ii) absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold.
Food residue beginning to accumulate on soda dispenser nozzles by Drive Thru.
Clean Non-TCS food contact surfaces at a frequency to preclude accumulation of food/soil residue.
KFC-PALO ALTO
12530 SW 410
San Antonio , TX 78211
Date: 03/05/2020
Score 99
42 228.113(3) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
Accumulation of dust/debris on metal shelves above the steam table.
Clean nonfood-contact surfaces of equipment at a frequency to preclude accumulation of dust, dirt, and food residue.
NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits.
The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points.
A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.
Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District. |
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