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Non-Smoking Facility
SAN POKE
20770 N US HWY 281
San Antonio , TX 78259
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SAN POKE
20770 N US HWY 281
San Antonio , TX 78259
Date: 03/14/2024
Score 98
47 NEED TO DISPLAY YOUR MOST CURRENT SAN ANTONIO ""FOOD ESTABLISHMENT PERMIT"" WITH EXPIRATION DATE OF "09/2024" ---------- 8-304.11(A) Permit posted. ---------- CORRECTED
39 IF WATER IS USED FOR THE STORAGE OF THE RICE SCOOP ON SERVING LINE, BETWEEN USES --- THE WATER MUST BE HELD AT A TEMPERATURE OF 135 DEGREES OR ABOVE ---------- 3-304.12(F) In-use utensils, between-use storage. During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored in a container of water if the water is maintained at a temperature of at least (135 degrees Fahrenheit) ---------- CORRECTED
SAN POKE
20770 N US HWY 281
San Antonio , TX 78259
Date: 11/07/2023
Score 100
SAN POKE
20770 N US HWY 281
San Antonio , TX 78259
Date: 07/19/2023
Score 100
SAN POKE
20770 N US HWY 281
San Antonio , TX 78259
Date: 04/06/2023
Score 100
SAN POKE
20770 N US HWY 281
San Antonio , TX 78259
Date: 11/21/2022
Score 96
36 ALWAYS STORE IN-USE WIPING CLOTH BUCKETS OFF THE FLOOR - (AT LEAST 6 INCHES) ----- CORRECTED ON SITE
9 DO NOT STORE WHOLE IN SHELL EGGS ABOVE ANY READY TO EAT FOODS WHEN BEING STORED INSIDE THE KITCHEN REFRIGERATOR----- CORRECTED ON SITE
SAN POKE
20770 N US HWY 281
San Antonio , TX 78259
Date: 08/15/2022
Score 100
SAN POKE
20770 N US HWY 281
San Antonio , TX 78259
Date: 05/12/2022
Score 100
SAN POKE
20770 N US HWY 281
San Antonio , TX 78259
Date: 01/25/2022
Score 100
SAN POKE
20770 N US HWY 281
San Antonio , TX 78259
Date: 09/07/2021
Score 100
SAN POKE
20770 N US HWY 281
San Antonio , TX 78259
Date: 02/01/2021
Score 100
SAN POKE
20770 N US HWY 281
San Antonio , TX 78259
Date: 09/14/2020
Score 96
3 Observed beef being held at 92°F. Ensure any time/temperature control for safety foods being held in a hot hold measure at 135°F or higher. * 228.75(f)(1)(A) Hot Hold (135°F or higher).
39 Ensure any scoops used in bulk food containers have handles and that their handles are above the top of the food so that they may be easily grabbed. 228.68(b)(2) In-use utensils, between-use storage. During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored in food that is not time/temperature controlled for safety with their handles above the top of the food within containers or equipment that can be closed, such as bins of sugar, flour, or cinnamon.
SAN POKE
20770 N US HWY 281
San Antonio , TX 78259
Date: 04/01/2020
Score 100

NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits. The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points. A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.

Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District.