Facility


Non-Smoking Facility
SNOOZE AM EATERY
1305 N FM 1604 W
San Antonio , TX 78258
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SNOOZE AM EATERY
1305 N FM 1604 W
San Antonio , TX 78258
Date: 09/10/2024
Score 92
2 Observed various items in cold-hold across from stove above 45F. Ensure all phf is maintained at proper temperature. 3-501.16(A)(2) Cold Hold (41°F/45°F or below).
27 Ensure unit across stove is serviced and able to maintain all product at 41F or below. 4-301.11 Cooling, heating, and holding capacities. Equipment.
10 Observed various clean dishes with debris. Ensure all dishes are properly cleaned and stored. 4-601.11(A) Food-contact surfaces clean to sight and touch.
SNOOZE AM EATERY
1305 N FM 1604 W
San Antonio , TX 78258
Date: 05/02/2024
Score 91
2 Observed various items in cold-hold across from stove above 45F. Ensure all phf is maintained at proper temperature. 3-501.16(A)(2) Cold Hold (41°F/45°F or below).
27 Ensure unit across stove is serviced and able to maintain all product at 41F or below. 4-301.11 Cooling, heating, and holding capacities. Equipment.
34 Observed gnats throughout back area near mop sink and drains. Ensure proper means of pest control are done and gnat issue is eliminated. 6-501.111(D) Controlling pests. Eliminating harborage conditions.
32 Observed various spoons with stains person on site stated could no longer be removed and spoons with burns. Ensure all equipment is maintained in clean good repair. 228.223(h) Equipment and utensil design and construction. safe materials and maintained in good repair.
42 Observed drain near ice machine with odor and other drains with debris. Ensure odor issues are resolved and all drains are maintained clean.4-602.13 Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
SNOOZE AM EATERY
1305 N FM 1604 W
San Antonio , TX 78258
Date: 12/11/2023
Score 97
10 Observed dishes with food debris on clean rack. Ensure all food contact equipment is properly cleaned. 4-601.11(A) Food-contact surfaces clean to sight and touch.
SNOOZE AM EATERY
1305 N FM 1604 W
San Antonio , TX 78258
Date: 08/11/2023
Score 98
35 Ensure all employees wear effective hair restraints when in kitchen (ex: hair/beard). 2-402.11 Hair Restraints effective.
36 Observed wiping cloths stored all throughout serving line. Ensure all wiping cloths are properly stored. 3-304.14(B)(1) Cloths in-use for wiping between uses stored.
SNOOZE AM EATERY
1305 N FM 1604 W
San Antonio , TX 78258
Date: 11/18/2022
Score 95
32 Observed accumulation of black residue inside of ice machine. Ensure ice machine is properly cleaned and maintained. 4-202.11 Cleanability. Food-contact surfaces..
10 Observed equipment/plates with debris on clean rack. Ensure all food contact equipment is properly washed, rinsed, and sanitized. 4-601.11(A) Food-contact surfaces clean to sight and touch.
SNOOZE AM EATERY
1305 N FM 1604 W
San Antonio , TX 78258
Date: 06/17/2022
Score 94
36 Observed in use wiping cloths not properly stored in sanitizing solution after use. Ensure proper storage of wiping cloths. Cloths in-use for wiping counters and other equipment surfaces shall be held between uses in a chemical sanitizer solution at a concentration specified); (Chlorine 50-100 ppm, Quat Ammonium 200-400 ppm).
35 Observed employee beverages above prepping lines. Ensure proper storage of items. Beverages was moved to proper storage.
47 Observed no Food Manager Certification posted. Ensure CFM posted and is certified with City. Ensure all food manager certificates are registered with the city. You will need to bring your certificate and complete an application with SAMHD located at 1901 S Alamo San Antonio, Texas 78204. The office is open Monday through Friday from 8:00 am to 4:00 pm. The fee for registration is $15.45. Must be completed by next routine inspection. For more information, please visit: http://www.sanantonio.gov/Health/FoodLicensing/FoodSafety/Training
10 Observed bar dish machine not dispensing sanitizing solution. Ensure proper priming and ppm of solution.
SNOOZE AM EATERY
1305 N FM 1604 W
San Antonio , TX 78258
Date: 02/21/2022
Score 97
36 Observed in use wiping cloths not being properly stored after use. Ensure Cloths in-use for wiping counters and other equipment surfaces shall be held between uses in a chemical sanitizer solution at a concentration specified under §228.111(n); (Chlorine 50-100 ppm, Quat Ammonium 200-400 ppm).
33 Observed mechanical warewashing unit not properly sanitizing. Ensure machine is in proper working order. Establishment is using 3 compartment sink to sanitize.
SNOOZE AM EATERY
1305 N FM 1604 W
San Antonio , TX 78258
Date: 11/05/2021
Score 97
10 Observed in use mechanical warewashing not properly sanitizing dishes. Ensure mechanical warewashing is properly sanitizing dishes when in use. Ensure checking sanitizing parts per million throughout the day to ensure levels. Discontinue using mechanical warewashing unit until proper sanitizing levels are restored. use 3 compartment sink.
SNOOZE AM EATERY
1305 N FM 1604 W
San Antonio , TX 78258
Date: 08/05/2021
Score 100
SNOOZE AM EATERY
1305 N FM 1604 W
San Antonio , TX 78258
Date: 02/25/2021
Score 100
SNOOZE AM EATERY
1305 N FM 1604 W
San Antonio , TX 78258
Date: 11/03/2020
Score 92
23 Observed hot water at coffee bar hand sink not reaching 100F. Ensure all hand sinks has a minimal temperature of 100F.
23 Observed men's restroom sinks not reaching 100F. Ensure hand washing sinks are at least 100F.
29 * 228.108(e) Sanitizing solutions, testing devices. Observed establishment not supplied with peroxide testing devices for chemical. Ensure testing strips are available.
36 228.68(d)(2)(A) Cloths in-use for wiping between uses stored. Observed in use wiping cloths not being stored after uses in sanitizing buckets. Ensure after use the wiping cloths are properly stored.
39 Observed dishes in kitchen clean holding area and in front bar area not being air dried before stack. Ensure dishes and equipment are air dried before stacking.
28 * 228.75(g)(1) Date marking prepare on site RTE/ TCS food. Observed past best by foods in walk in cooler comingled with other foods in valid date. Ensure date marking best by dates are being rotated to avoid past dates of foods being used.
SNOOZE AM EATERY
1305 N FM 1604 W
San Antonio , TX 78258
Date: 07/15/2020
Score 100
SNOOZE AM EATERY
1305 N FM 1604 W
San Antonio , TX 78258
Date: 01/07/2020
Score 100

NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits. The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points. A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.

Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District.