Facility


Non-Smoking Facility
CHURCHS CHICKEN # 1246
8757 HUEBNER RD
San Antonio , TX 78240
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CHURCHS CHICKEN # 1246
8757 HUEBNER RD
San Antonio , TX 78240
Date: 09/03/2024
Score 98
23 HOT WATER OUT AT START OF INSPECTION AND SLOWLY BEGAN TO BUILD UP. MAY NEED TO UPGRADE WATER HEATER. **5-103.11(B) Does the establishment have sufficient capacity to meet peak hot water demands?.**
CHURCHS CHICKEN # 1246
8757 HUEBNER RD
San Antonio , TX 78240
Date: 01/11/2024
Score 98
42 Grease found accumulating on floor beneath fryer and over nearby power outlet. Ensure grease is cleaned on a frequent enough basis to prevent excessive buildup on floors, walls, and power outlets. **4-602.13 Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.**
45 Baseboards starting to pull away from wall. Ensure baseboard is re-secured to wall. **6-501.11 Repairing. The physical facilities shall be maintained in good repair.**
CHURCHS CHICKEN # 1246
8757 HUEBNER RD
San Antonio , TX 78240
Date: 07/25/2023
Score 98
42 Buildup of grease and grime on sides of kitchen equipment. Ensure grease is cleaned up on a routine schedule to prevent buildup. Ensure **4-602.13 Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.**
35 Some staff observed in kitchen without hair restraints. Ensure hair is restrained with hats or hairnets. **2-402.11 Hair Restraints effective.**
CHURCHS CHICKEN # 1246
8757 HUEBNER RD
San Antonio , TX 78240
Date: 01/20/2023
Score 100
CHURCHS CHICKEN # 1246
8757 HUEBNER RD
San Antonio , TX 78240
Date: 08/03/2022
Score 93
45 WATER POOLING ON THE TILE DETERIORATING THE GROUT6-101.11(A)(1) Materials for floor, wall, and ceiling shall be smooth, durable, and easily cleanable.
46 OBSERVED THE TOILET TANK WITH A LEAK AND WATER IS POOLING ON THE FLOOR 5-205.15(B) A plumbing system shall be maintained in good repair.
34 OBSERVED LOTS OF FRUIT FLIES, THE STANDING WATER CONTRIUBTES TO THE ABUNDANCE.INCREASE COMMERCIAL PEST CONTROL. MAY PLACE STICKY TRAPS ABOVE BACK DOOR, RESTROOM DOOR AND ELECTRICAL PANELS 6-501.111(D) Controlling pests. Eliminating harborage conditions.
45 OBSERVED TILE BASEBOARDS IN RESTROOM THAT ARE BOWED OUT FROM WALL, REPAIR/REPLACE. 6-201.11 Cleanability. Floor, wall ceiling constructed installed are smooth and easily cleanable.
31 NONE OF THE HANDSINKS REACHED 100F. 5-202.12(A) Hand washing facility provide water at a temperature of at least 38 degrees Celsius (100 degrees Fahrenheit) through a mixing valve or combination faucet.
43 STRONG SEWAGE GAS SMELL INSIDE ESTABLIHSMENT. MANAGEMENT STATED THE FLOOR DRAIN GETS JETTED/CLEANED BI-ANNUALLY. ENSURE THERE ARE NOT OTHER CONTRIBUTERS FOR SEWAGE GAS SEEPING INTO ESTABLISHMENT, PER DISCUSSION 6-501.14(B) If vented to the outside, ventilation systems may not create a public health hazard or nuisance or unlawful discharge.
47 8-304.11(A) Permit posted.
CHURCHS CHICKEN # 1246
8757 HUEBNER RD
San Antonio , TX 78240
Date: 02/25/2022
Score 99
39 4-602.11(E)(1) Surfaces of utensils and equipment contacting food that is not time/temperature control for safety shall be cleaned at any time when contamination may have occurred.OBSERVED ICE SCOOP WITH DIRT IN THE GROOVES OF THE HANDLE LAYING IN THE ICE. WASH, RINSE AND SANITIZE DAILY.
CHURCHS CHICKEN # 1246
8757 HUEBNER RD
San Antonio , TX 78240
Date: 08/30/2021
Score 93
10 * 228.113(1) Food-contact surfaces clean to sight and touch.OBSERVED A STAINLESS STEEL SHELFING UNIT WITH SOLID STAINLESS STEEL SHEET REPACING THTE SHELF,IS ACTING AS THE SURFACE TO PREPARE BISCUITS. THE LEGS AND EDGES OF SHELVES WHERE THE STAINLESS SHEET SITS HAS LOTS OF DIRTS, FOOD DEBRIS BUILD UP. HAVE A COUTNER TOP TYPE SURFACE TO COVER ALL THE EXPOSED SHELVING PARTS AND HOLES OF LEGS AS WELL AS THE REST OF THE SHELVING UNIT.
35 228.42(a)(1) Eating food, chewing gum, drinking beverages, or using tobacco.OBSERVED A DRINK SITTING ON TOP OF THE SOAP DISPENSER FOR THE HAND SINK. ALL EMPLOYEE DRINKS MUST HAVE A LID AND A STRAW.
42 228.101(i) Nonfood-contact surfaces. Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material. 228.113(3) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.MOST SURFACES OF EQUIPEMENTS AND FLOORS AND WALLS HAVE FLOUR, FOOD DEBRIS OR GREASE. CLEAN AND SANTIZIE TO PREVENT A FOOD SOURCE FOR PESTS/RODENTS
21 * 228.31(a) Except as specified in (b), the permit holder shall be the person in charge or shall designate a person in charge and shall ensure that a person in charge is present at the establishment during all hours of operation. NO CFM ON SITE AT TIME OF INSPECTION. ENSURE ANOTHER EMPLOYEE IS A CFM SO SOMEONE IS ON SITE DURING ALL HOURS OF OPERATION
CHURCHS CHICKEN # 1246
8757 HUEBNER RD
San Antonio , TX 78240
Date: 03/29/2021
Score 97
39 228.114(a)(5)(B) Surfaces of utensils and equipment contacting food that is not time/temperature control for safety shall be cleaned at least every 24 hours for iced tea dispensers and consumer self-service utensils such as tongs, scoops, or ladles. OBSERVED ICE SCOOP LAYING IN ICE, WASH, RINSE AND SANITIZE WHEN HANDLE COMES INTO CONTACT WITH ICE FOR CONSUMERS
42 228.113(3) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.LOTS OF GREASE BUILD-UP ALONG WALL AND FLOOR AND IN BACK OF DEEP FRYERS
47 228.248(1) Post the permit in a location in the food establishment that is conspicuous to consumers.
CHURCHS CHICKEN # 1246
8757 HUEBNER RD
San Antonio , TX 78240
Date: 09/23/2020
Score 97
42 228.101(i) Nonfood-contact surfaces. Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material. 228.113(3) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. 228.114(c) Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. OBSERVED NON-FOOD CONTACT SURFACES OF PANS AND EQUIPMENT WITH AN ACCUMULATION OF GREASE BUILD-UP. CLEAN ALL GREASE BUILD-UP FROM NON-FOOD CONTACT SURFACES OF EQUIPMENT AND PANS.
45 228.173(a) Cleanability. Floor, wall ceiling constructed installed are smooth and easily cleanable. 228.171(1) Materials for floor, wall, and ceiling shall be smooth, durable, and easily cleanable. OBSERVED FLOORS AND WALLS WITH FOOD DEBRIS. CLEAN FLOORS AND WALLS FROM FOOD DEBRIS AND GREASE BUILD UP.
35 228.43(a) Hair Restraints effective. OBSERVED MANAGER WORKING WITH FOOD WITHOUT WEARING A PROPER HAIR RESTRAINT. ENSURE ALL EMPLOYEES ARE WEARING PROPER HAIR RESTRAINTS WHEN IN KITCHEN.
CHURCHS CHICKEN # 1246
8757 HUEBNER RD
San Antonio , TX 78240
Date: 03/17/2020
Score 92
35 228.43(a) Hair Restraints effective. OBSERVED LADIES WORKING WITH FOOD WITHOUT WEARING A PROPER HAIR RESTRAINT. ENSURE ALL EMPLOYEES ARE WEARING PROPER HAIR RESTRAINTS WHEN IN KITCHEN.
35 228.41 Outer Clothing, Clean Condition. ENSURE ALL EMPLOYEES CLOTHES ARE CLEAN AND PRESENTABLE. EMPLOYEE'S COULD USE STRONGER APRONS THAT DON'T RIP EASILY.
45 228.171(1) Materials for floor, wall, and ceiling shall be smooth, durable, and easily cleanable. OBSERVED THE TILE BORDER ON WALL IS DAMAGED. ENSURE THE TILE BORDER IS IN GOOD REPAIR, PRESENT AND SEALED TO THE WALL AT BATTER STATION.
14 * 228.68(e)(1) Gloves single use. OBSERVED EMPLOYEE COME OUTSIDE ESTABLISHMENT TO DELIVER FOOD TO CUSTOMER WITH GLOVES AND TOUCH DOOR HANDLE AND GO BACK TO WORK. ENSURE ALL EMPLOYEES UNDERSTAND THAT CHANGING GLOVES BETWEEN TASKS (CHANGING TASKS) SHALL CHANGE GLOVES WHILE HANDWASHING INBETWEEN.
45 228.173(a) Cleanability. Floor, wall ceiling constructed installed are smooth and easily cleanable. OBSERVED FLOORS AND WALLS WITH FOOD DEBRIS. CLEAN FLOORS AND WALLS FROM FOOD DEBRIS AND GREASE BUILD UP.
35 228.42(a)(1) Eating food, chewing gum, drinking beverages, or using tobacco. OBSERVED AN UNCOVERED CUP OF WATER BEING STORED ON TOP OF WARMER. ALL EMPLOYEES SHALL HAVE A DESIGNATED AREA FOR DRINK AWAY FROM WORK AREA AND SHALL BE COVERED.
19 * 228.146(c) Backflow prevention, air gap. OBSERVED WHITE PIPE AT FLOOR DRAIN WITHOUT A ONE INCH AIR GAP. ENSURE PIPE IS CUT AT AN ANGLE THAT ALLOWS FOR A ONE INCH AIR GAP.

NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits. The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points. A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.

Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District.
 
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