Facility


Non-Smoking Facility
BBQ LIFE # 1
902 W W WHITE RD S
San Antonio , TX 78220
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BBQ LIFE # 1
902 W W WHITE RD S
San Antonio , TX 78220
Date: 08/06/2024
Score 98
30 8-301.11.1 Permit Requirement, Prerequisite for Operation.
BBQ LIFE # 1
902 W W WHITE RD S
San Antonio , TX 78220
Date: 05/22/2024
Score 96
33 5-203.13 Service sink or one curbed cleaning facility provided.
45 6-501.114 Maintaining premises, unnecessary items and litter. Remove items that are not functional or not actively being used.
34 6-501.111(D) Controlling pests. Eliminating harborage conditions. Remove truck from premises.
BBQ LIFE # 1
902 W W WHITE RD S
San Antonio , TX 78220
Date: 09/07/2023
Score 92
2 3-501.16(A)(2) Cold Hold (41°F/45°F or below).
19 5-205.15(A) A plumbing system shall be repaired according to the Plumbing Code.
27 4-301.11 Cooling, heating, and holding capacities. Equipment.
BBQ LIFE # 1
902 W W WHITE RD S
San Antonio , TX 78220
Date: 05/31/2023
Score 96
32 228.223(h) Equipment and utensil design and construction. safe materials and maintained in good repair. Resurface or replace any metal racks that are rusted or not in good repair.
45 6-501.114 Maintaining premises, unnecessary items and litter. Remove any items not being utilized from the premises.
37 3-307.11 Preventing contamination from other sources. Miscellaneous sources of Contamination. Observed untreated/bare wood in the kitchen. Re-surface or replace bard wood. Surface shall be smooth and easy cleanable.
BBQ LIFE # 1
902 W W WHITE RD S
San Antonio , TX 78220
Date: 12/08/2022
Score 93
10 4-601.11(A) Food-contact surfaces clean to sight and touch. Thoroughly clean the interior of refrigerator;(located by large BBQ pit bit in back of the establishment)
22 228.31(d) Food Handler Training criteria. All food employees shall be Food Handler Certified. Obtain certification within 90 days.
31 5-204.11 Hand washing facilities. A hand washing facility shall be located: to allow convenient use by employees in food preparation, food dispensing, and ware washing areas; and in, or immediately adjacent to, toilet rooms. Repair or replace kitchen hand washing sink.
BBQ LIFE # 1
902 W W WHITE RD S
San Antonio , TX 78220
Date: 08/24/2022
Score 88
14 Ensure all employees properly wash their hands and wear gloves and/or replace with new gloves when switching tasks or when contamination may occur.
28 Ensure all ready-to-eat food items are properly date marked with prep and discard date.
2 Ensure all cold-hold units are maintained at 41F or below. (Macaroni salad discarded)
27 Ensure all cold-hold units are serviced and able to maintain 41F or below.
35 Ensure all employees wear effective hair restraints when in the kitchen.
47 Ensure permit and report are posted in public view
BBQ LIFE # 1
902 W W WHITE RD S
San Antonio , TX 78220
Date: 04/18/2022
Score 94
42 Ensure all walls are properly cleaned and maintained.
45 Ensure all damaged walls, ceilings, and flooring materials are replaced/repaired.
32 Ensure all equipment is properly cleaned and maintained (ex: fridges, shelving, etc)
45 228.186(n) Maintaining premises, unnecessary items and litter. Ensure side room is organized; space that is next to bathroom
46 Ensure restroom is maintained clean and free of clutter.
35 Ensure all employees wear effective hair restraints
BBQ LIFE # 1
902 W W WHITE RD S
San Antonio , TX 78220
Date: 12/09/2021
Score 88
14 Ensure employees properly wash their hands with soap and water of 100F for at least 20 seconds.
31 Ensure hand sink is properly working and able to provide hot and cold running water.
3 Ensure cooked foods are kept at 135F or hotter.
27 Ensure cold-hold unit is serviced and properly working
45 228.186(n) Maintaining premises, unnecessary items and litter. Ensure side room is organized; space that is next to bathroom
45 Ensure all damaged walls, ceilings, and flooring materials are replaced/repaired.
42 Ensure all walls are properly cleaned and maintained.
BBQ LIFE # 1
902 W W WHITE RD S
San Antonio , TX 78220
Date: 09/14/2021
Score 94
30 * 228.247 Not having a current/Valid Permit. Ensure permit is renewed within 24 hours
45 228.186(n) Maintaining premises, unnecessary items and litter. Ensure side room is organized; space that is next to bathroom
47 228.248(1) Post the permit in a location in the food establishment that is conspicuous to consumers. 228.248(11) Verbiage regarding posting of the most recent inspection report
27 Ensure cold-hold unit is serviced and properly working.
BBQ LIFE # 1
902 W W WHITE RD S
San Antonio , TX 78220
Date: 05/06/2021
Score 94
42 Ensure deep cleaning is provided for entire kitchen; eliminate all grease residue from shelves, coutner tops, fans, floors, etc. 228.113(3) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. 228.114(c) Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
30 * 228.247 Not having a current/Valid Permit. Ensure permit is renewed within 3 business days.
47 228.248(1) Post the permit in a location in the food establishment that is conspicuous to consumers. 228.248(11) Verbiage regarding posting of the most recent inspection report.
36 228.68(d)(2)(A) Cloths in-use for wiping between uses stored. Ensure wiping towels are kept in container of sanitizing solution when not in use.
45 228.186(n) Maintaining premises, unnecessary items and litter. Ensure side room is organized; space that is next to bathroom.
BBQ LIFE # 1
902 W W WHITE RD S
San Antonio , TX 78220
Date: 01/22/2021
Score 91
42 ESTABLISHMENT NEEDS TO BE DEEP CLEANED AS GREASE IS OBSERVED ON FLOOR CREVICES.
45 ESTABLISHMENT MUST BE REPAIRED INSIDE AND MUST ALSO REPLACE BROKEN TILES THAT ARE NOT SMOOTH NOR EASILY CLEANABLE AND NON-ABSORBENT.
39 Observed damaged equipment/containers. Ensure all equipment/containers are maintained in good condition.
10 Observed dishes with debris and spillage on clean racks. Ensure all equipment is properly cleaned and stored.
44 Ensure garbage can and grease traps are placed on surface that is smooth, easily cleanable, and non-absorbent.
30 Permit is expired. Fees must be paid to remain in operation.
BBQ LIFE # 1
902 W W WHITE RD S
San Antonio , TX 78220
Date: 06/25/2020
Score 95
30 * 228.247 Not having a current/Valid Permit. ESTABLISHMENT HAS NOT PAID FEES FOR RENEWING PERMIT. A TOTAL OF $809.59 IS CURRENTLY OWED DUE TO LATE FEES THAT HAVE ACCRUED SINCE NOVEMBER. ESTABLISHMENT NEEDS TO PAY FOR FEES WITHIN 24 HOURS TO AVOID FURTHER FEES, CITATION, AND CLOSURE. IF ESTABLISHMENT CANNOT PAY FOR FEES IT MUST CLOSE UNTIL FEES CAN BE PAID.
42 228.113(3) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. ESTABLISHMENT NEEDS TO BE DEEP CLEANED AS GREASE IS OBSERVED ON FLOOR CREVICES.
45 228.186(a) Repairing. The physical facilities shall be maintained in good repair. ESTABLISHMENT MUST BE REPAIRED INSIDE AND MUST ALSO REPLACE BROKEN TILES THAT ARE NOT SMOOTH NOR EASILY CLEANABLE AND NON-ABSORBENT.
46 228.149(e)(2) A plumbing system shall be maintained in good repair. PLEASE ENSURE LEAK IN BOTTOM PORTION OF HAND WASHING SINK IS FIXED, AS HOT WATER MUST BE ON AT ALL TIMES.
BBQ LIFE # 1
902 W W WHITE RD S
San Antonio , TX 78220
Date: 01/21/2020
Score 96
33 * 228.147(c)(1) Service sink or one curbed cleaning facility provided. *228.149(e)(1) a plumbing system shall be repaired according to the Plumbing Code.
45 Repaint chipping paint in kitchen area.
45 228.186(a) Repairing. The physical facilities shall be maintained in good repair. The physical facilities shall be maintained in good repair.
45 Place weather strip between all exits so that no light is visible around doors. i.e. back exit door.
45 Ensure that pit room is pest proof. i.e. missing mesh screening.
45 228.171(3) Materials for indoor floor, wall, and ceiling surfaces under conditions of normal use shall be nonabsorbent. i.e. floor tiles
37 228.70(e) Preventing contamination from other sources. Miscellaneous sources of Contamination. i.e. bar b que pit must be enclosed and protected from the elements.

NOTE: The City of San Antonio Metropolitan Health District presents food establishment "Inspection Scores" calculated from a perfect 100 score minus any identified violations and subsequent demerits. The demerits system is computed based upon the number of violations found during a regular food establishment inspection. There are three categories of demerits and each are assigned a demerit score of 3, 2 or 1 points. A total demerit score of zero (0) indicates no violations were noted at the time of the inspection and is therefore reflected in a calculated "Inspections Score" of 100. It should be noted that a score of zero (0) demerits or a calculated "Inspection Score" of 100 does not mean that absolute perfect conditions exist at a facility/restaurant, and should not be the basis for any expectation by visitors. Scores and demerits listed on this site only represent the state of the facility/restaurant at the time of inspection.

Any reference to specific food establishments or facilities does not constitute its endorsement or recommendation by the San Antonio Metropolitan Health District.
 
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